Mrs. Legends Recipe Reviews (Pg. 1) - (13932145)

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Mrs. Legends




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Waffles I

Reviewed: Mar. 2, 2010
Great recipe, a lot lighter than the recipe I tried with butter. Upon the advice of a few reviews, I doubled the sugar. I also used Half whole wheat, half white flour, delicious. I didn't separate the egg whites, but I did whip the eggs in my kitchenaid with the whisk until very foamy, very light waffles.
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Reviewed: Oct. 3, 2009
I was amazed at how much my husband and I enjoyed this soup. I used less chicken then the recipe called for, and broken dried homemade pasta. I also didn't use any water, but half chicken half vegetable stock. We'll definitely be having this soup again.
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