Allrecipes Home > The Buzz > Cooks > Rebecca

cook's profile

Reviews

Photos

Menus

View All Reviews

Learn more

Banana Pancakes I

Reviewed: Mar. 5, 2011

Excellent! I just made these using whole wheat flour and they were incredible, so I'm positive they could only become more tasty with white.

Was this review helpful? [ YES ]
1 user found this review helpful

These were excellent. I was craving some pancakes but didn't have eggs or milk so I decided to try this recipe. I used all whole wheat flour and had to add about 2 extra tsp. of water to get them to spread. The whole wheat version was only about 4 stars, but with white flour they would definitely be 5.

Was this review helpful? [ YES ]
1 user found this review helpful

Grilled Cilantro Salmon

Reviewed: Jul. 6, 2010

This recipe and the Grilled Salmon I are the best I've found (and very simple). I cooked this at 400 for about 15 minutes, then bumped it up to 450 to try to get some color. Check it frequently so your honey doesn't burn. I cut the honey down to 1/4 c. and left everything else the same for 2 small fillets. There was more than enough to cover the fish and the other flavors were not overpowering.

Was this review helpful? [ YES ]
4 users found this review helpful

Holiday Cranberry Chutney

Reviewed: Dec. 15, 2009

This was great! It was extremely easy and very tasty. I used it as a bagel spread with cream cheese too. I only used about half the sugar. I used part brown and part white. It would be good as is too, but I prefer more tartness.

Was this review helpful? [ YES ]
0 users found this review helpful

Grilled Salmon I

Reviewed: Aug. 20, 2009

This marinade made some of the best salmon I've had, restaurant or home. I left it in for 24 hrs. and it was perfect. I wouldn't let it sit any longer though, or it will break down the meat too much. Delicious!

Was this review helpful? [ YES ]
0 users found this review helpful

Double Tomato Bruschetta

Reviewed: Aug. 20, 2009

This bruschetta was excellent. We tried some with asiago cheese too, which gave a nice variety.

Was this review helpful? [ YES ]
1 user found this review helpful

Annie's Fruit Salsa and Cinnamon Chips

Reviewed: Aug. 20, 2009

Delicious! The chips were a pain, but I've heard that you can find those at the store now. We added some extra berries and used red gala apples that we had on hand. This is a very flexible dish.

Was this review helpful? [ YES ]
1 user found this review helpful

Grilled Shrimp Scampi

Reviewed: Aug. 20, 2009

This recipe was very good, but it wasn't as flavorful as I had hoped.

Was this review helpful? [ YES ]
0 users found this review helpful

Baked Asparagus with Balsamic Butter Sauce

Reviewed: Aug. 20, 2009

This is very good. I have made it with frozen petite asparagus and it tastes great too.

Was this review helpful? [ YES ]
1 user found this review helpful

Sweet Dinner Rolls

Reviewed: May 12, 2009

These rolls were great and easy to make (even without a machine). They don't look like the picture if you follow the directions, but they are nice crescents.

Was this review helpful? [ YES ]
0 users found this review helpful

Guacamole

Reviewed: May 12, 2009

Best guacamole I've ever had (much better than the restaurant version). It really is best cold.

Was this review helpful? [ YES ]
0 users found this review helpful

Sopapilla Cheesecake

Reviewed: May 12, 2009

This was excellent and easy. It tastes more like cheesecake than I would have expected based on the ingredients. We used reduced fat crescents and it was still plenty rich.

Was this review helpful? [ YES ]
1 user found this review helpful

Roasted Rosemary Cauliflower

Reviewed: May 12, 2009

Such a simple and delicious recipe. Even my picky grandma and picky niece loved this. I sprinkled about 1/2 tsp. of (extra) kosher salt over the cauliflower after I laid it all out on the pan.

Was this review helpful? [ YES ]
0 users found this review helpful