Inna Recipe Reviews (Pg. 1) - Allrecipes.com (13931688)

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Slow Cooker Chicken Stroganoff

Reviewed: Jul. 7, 2009
This has become one of our most favourite dishes. Easy to make and utterly delicious! Even after modifying the recipe by using half the butter, adding mushrooms and broccoli, using fat-free soup and cream cheese serving over wheat or zucchini noodles. Who said healthy can't taste great!
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Stuffed Guinea Squash (Eggplant)

Reviewed: Jul. 7, 2009
Quite a treat! Made this last night and the hubby was very impressed (as was I). Cooked the skin longer as recommended by other reviewers, added some yellow pepper and squash to the mixture and put the cheese on top in the last 10 minutes. Next time will use half the butter though, 3-4 spoons would've been plenty for our taste.
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1 user found this review helpful

Sour Cream Cheese Casserole

Reviewed: Oct. 19, 2009
It's a tasty dish. I added bread crumbs and fresh broccoli to the mixture and surved over wheat noodles. Will be making it again!
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Roasted Beets and Sauteed Beet Greens

Reviewed: Oct. 19, 2009
Most impressed with the greens! They take no time and effort at all! And taste delicious!
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1 user found this review helpful

Deer Meat

Reviewed: Jan. 18, 2010
"Home run" was my husband's co-workers' exact words when they tasted this dish! It wasnt gamy at all, and the flavours blended together wonderfully. Saving this one for sure!
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3 users found this review helpful

Baked Tilapia

Reviewed: Feb. 28, 2010
Delicious, but I cut the oil and butter in half.
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Fiesta Stuffed Peppers

Reviewed: Mar. 20, 2010
These peppers were juicy and delicious! I used ground turky and brown rice though. Getting ready to make them again!
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Spicy Fish Soup

Reviewed: May 16, 2010
Amazing! Light and easy to make.
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Golden Pork Chops

Reviewed: May 16, 2010
My family loves these. I just let them sear in a pan for 25 minutes, instead of baking. Came out juicy both times! I made them with mashed potatoes and green beans and used the sauce as gravy. Yum.
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Zesty Tilapia with Mushrooms

Reviewed: May 16, 2010
One of my favorite fish recipes. Used tilapia for my husband and salmon for myself, both were amazing!
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Balsamic Baked Tilapia

Reviewed: May 16, 2010
My husband was blown away by this dish, as was I. It's healthy, light for a summer day and simply delicious. I used tilapia for him and salmon for myself, both were great!
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Bacon and Cheddar Stuffed Mushrooms

Reviewed: May 16, 2010
These are so good and easy to make! last time I used large portobella mushrooms , added a side of veggies and dinner was ready!
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