Valery Lucien Profile - Allrecipes.com (1392992)

cook's profile

Valery Lucien


Valery Lucien
 
Home Town: Hellertown, Pennsylvania, USA
Living In: Bethlehem, Pennsylvania, USA
Member Since: Jun. 2001
Cooking Level: Intermediate
Cooking Interests: Baking, Slow Cooking, Italian, Dessert
Hobbies: Sewing, Gardening, Photography, Reading Books, Music, Painting/Drawing
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About this Cook
I love cooking and seeing those I love thrilled with what I make. I've had Rheumatoid Arthritis since I was 14, so I've learned a lot of cooking shortcuts to save my hands -some of which don't work (see "Cooking Disasters). I enjoy trying new recipes from AllRecipes as well as cooking family staples.
My favorite things to cook
Cookies, Pasta
My favorite family cooking traditions
My Mom and I have "Cookie Mayhem" every year about a week or so before New Year's Eve. We spend the whole day making Kiffli and many other cookies. I look forward to it every year!
My cooking triumphs
Finally getting bread right!
Recipe Reviews 12 reviews
Party Mimosa
What a wonderful mimosa! I didn't add water, but didn't miss it. I used dry champagne because I didn't want it to be too sweet. I also only had apricot juice on hand and it was delicious. Next time, I will try mango.

4 users found this review helpful
Reviewed On: Jan. 2, 2012
Coquito
Like another reviewer, I followed the recipe, but it turned out "grainy." I used this recipe because I mistakenly bought coconut milk instead of coconut cream. I had added a can of condensed milk instead of the sugar, but I don't think that was what made it grainy. It seems like it is some of the solids from the coconut milk perhaps? Maybe I didn't use the right kind of strainer? Regardless, I wasn't pleased with the recipe unfortunately.

4 users found this review helpful
Reviewed On: Dec. 6, 2011
White Chocolate and Cranberry Cookies
What a yummy cookie! I did cut back slightly on the sugar the second time I made them. I want to try them with nuts and a sprinkle of orange zest. Terrific, easy recipe.

2 users found this review helpful
Reviewed On: Dec. 6, 2011
 
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