Bf Is Off With His Children For Two Weeks - Dinner For One Until His Return - 2spyC4u - a gf to a soldier Blog at - 119246

2spyC4u - a gf to a soldier

bf is off with his children for two weeks - dinner for one until his return 
Aug. 17, 2009 1:37 pm 
Updated: Aug. 20, 2009 4:40 pm
ok i know this is about cooking - but it is 94 degrees here today and
Humidity: 30% - so will be doing a black forest and swiss cheese sandwich on potato bread - with carrots and apple slices on the side and a glass of strawberry breeze punch - i am so glad not to have to turn on the oven for dinner
living in the south is hard during the hot summer months - that is why so many cook over the weekend - and eat the leftovers during the week

have a great day - and thanks to you who read and write back to me 

by the way the hardest thing about being in the army - is loving someone in the army - an army girlfriend who loves her soldier
Aug. 18, 2009 7:28 am
I understand not wanting to turn the oven on. We are almost always over 80% humidity. :( I try to make big diches over the weekend and warm up in mocrowave during the week. This works good until my husband decides he can't eat that AGAIN lol! This usually happens around Wed. and I end up finishing the left-overs. This week it is veggie lasagna (turned out wonderful for my first attempt) so maybe we will get to Thurs or Fri. :)
Aug. 18, 2009 10:39 pm
It's plenty hot here too! I'm finding that I can't wait for the cool,crisp fall days ahead. I have been trying to do the pantry challenge of cleaning out and using up and it's getting harder with all these warm days when the last thing I really want to do is turn the dang oven on.
Aug. 20, 2009 4:40 pm
Our summer has not been too bad-in fact we're a little cooler than usual right now.-a welcome break.I am lucky-my DH will happily eat anything I put in front of him-dinner for breakfast is OK, sandwiches are fine, crock-pot meals are loved for as long as they last. Your dinner plans sound great to me.
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Member Since
Jun. 2009

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Cooking Interests
Baking, Slow Cooking, Asian, Mexican, Indian, Italian, Southern, Nouvelle, Dessert, Quick & Easy


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About Me
Single at Fort "RAWKIN" Lee, VA - I share much of what I make with my co-workers they love when i have free time and take to the kitchen - they rate my veggie chili the best even the die hard meat lovers will eat it
My favorite things to cook
meals that fill you - yet are easy enough to do in no time at all
My favorite family cooking traditions
i grew up doing what we call farm house cooking - lots of good food but done simple
My cooking triumphs
a dinner party for 55 people
My cooking tragedies
one cake i made never cooked - it was a mess i was age 8 - the family still talks about my early efforts - but i became the main cook in the house by the time i was in middle school
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