there had been so much cooking over the weekend - pork loin - pork chops - rice - roasted potatoes - deviled eggs - gravy - well last night was a put it all together
McDonald's, Burger King, In-n-Out?
in-n-out - the fries are to die for
Taco Bell, Long John Silvers, Arbys?
taco bell - i love gorditas
Pepsi, Coke, Store Brand?
Mountain Dew, Sierra Mist, Sprite?
Sprite - mixes well for drinks
Dasani, Aquafina, Evian?
tap - i seldom buy bottle water
Trident, Dentyne, Crest?
Almond, Peanut, Cashew?
cashews - enrobbed in chocolate
Dark Chocolate, Milk Chocolate, White Chocolate?
Sobe, Gatorade, Powerade?
Lays, Ruffles, Pringles?
Toast, English Muffin, Croissant?
Sweet, salty, sour, bitter, spicy?
Ketchup, mustard, mayo?
Marinara, alfredo, oil/garlic?
marinara the longer it cooks the better - also add some good red wine
Cake, pie, cookie?
What seasoning would you prefer not to eat?
The most unusual thing you have ever eaten?
monkey brains in okiawa - long story - and thank god for sake
Do you watch cooking or food shows? If so, which ones?
all of them all of them time
What did you last eat for breakfast?
leftover grilled peaches with honey nut cream cheese drizzled with honey
What did you last eat for lunch?
tuna and eggs salad with ritz crackers and a frozen spear of pineapple
What did you last eat for dinner?
left over pork chops - 6-cheese tortalini with spinach and artichoke
Would you say you have good table manners?
my mother would take my dinner plate if i didn't behave - so yes i do
If you have pets, do they ever get table scraps?
some small meat scraps but placed in his bowl
Are you allergic to any kind of food?
What's your favorite pizza topping?
LIKE HAM, PINEAPPLE, AND mushrooms
If you could open your own food-based business, what would it be?
a week's worth of dinners to your freeze - door-to-door
Thinking of what food right now absolutely turns your stomach and makes you wrinkle up your nose? Why?
hot dogs - i eat them maybe 2-3 times a year but always with lots of mustard
What's the very first food you remember cooking? Do you still make it? Do you still make it the same?
pancakes - yes i still do - but now i add real french vanilla extract and often times fruit too
If someone else would go to the store, buy the ingredients, and make it for you, what food would you love to enjoy RIGHT NOW?
mexican food - fresh real mexican food - good spices