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Yummy. I made this for Christmas and everyone loved it to the last drop. I simmered 1 pkg of frozen crawfish, 1 pkg imitation crab meat, 1/2 lb of Shrimp, and 1 pkg smoked sausage in butter and crab boil. I used Tony's for seasoning and doubled the corn and cream cheese as suggested by others. Very Good recipe!

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Sugar Cookie Icing

Reviewed: Dec. 22, 2009

This icing is amazing. Looks exceptional and taste great! You can't go wrong!

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Chocolate Chip Cheesecake I

Reviewed: Oct. 1, 2009

This was the first time I had made Cheesecake from scratch. My first attempt failed completely. I took some advice and bought an oven thermometer. Come to find out my oven was 100 degrees hotter than what I was setting it on. No wonder my first cheesecake had burned. My second attempt was much better. I did use a water bath. The cheesecake did not crack and was very good. I get request for it pretty often!!

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