TE Folkerts Profile - Allrecipes.com (13926781)

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TE Folkerts


TE Folkerts
 
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Member Since: May 2009
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Recipe Reviews 8 reviews
Grilled Chicken with Wilted Slaw
Made this tonight for our family (including 3 boys 7,5,2). I usually don't stick too close to the recipe, but wanted to this time so that I could write an accurate review (only changes I made was I shredded my own cabbage with a carrot in place of the coleslaw mix). The chicken was VERY good. Tasty without being an overwhelming or boring flavor. I will definitely be doing thighs this way again. Bonus it was super easy and quick!! The wilted salad met with more mixed reviews. My husband and two year old enjoyed the flavor. The rest of us ate it, but didn't LOVE the caraway seed. I think next time I will use a bit of celery seed instead and a little less vinegar in the salad part. We all loved the bacon flavor and the soft crunch of the salad. I liked how the flavors of the two parts of the meal complimented each other. This was a really nice, healthy weeknight meal and I will make it again with a few tweaks!

0 users found this review helpful
Reviewed On: Jan. 9, 2014
Lemon Coconut Thai-Inspired Pasta
This was just okay. I Wasn't a huge fan of the flavor of this sauce. A little too acidic and not the nice creaminess I was hoping for with the coconut milk, I would say the lemon is the dominant flavor. The whole family ate it, but not something we will make again. I did add some shredded carrot and cucumber to the bed of salad and I liked the idea of a warm noodle dish over salad. It had a nice fresh feeling for a pasta dish.

1 user found this review helpful
Reviewed On: Jun. 14, 2013
Sweet Potato, Carrot, Apple, and Red Lentil Soup
Ah-MAZING! This soup is so good and will be one of my favorite go to soups. Serve with good whole wheat bread/biscuits for supper or perfect to have ready to warm up for lunch guests. Everyone in our family loved the mellow, warm flavours of this soup. We will be making this again, and again, and again!

0 users found this review helpful
Reviewed On: Nov. 6, 2012
 
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