I have been making dinner rolls for years. I have my favorite recipes I have always used. This year my daughter-in-law is nursing my grandson and he has some food allergies so and she can't have milk or butter which is the major ingredients in most of my recipes. So I searched for something with no eggs or milk. I have now found a new favorite recipe. This recipe is one of the easiest roll recipes I've used. No kneading, and I loved the idea of just letting the dough rise in the fridge until I am ready to make them. The family loved the rolls. They were fluffy and tender as could be. This will be one of my regular recipes that I use. Thank you so much for sharing. Ann
An addendum. My grandson turned one and he can now have small amounts of bread. He can't have milk though. So I tried this recipe out on him and the little guy loves them! So cute to watch him move other food aside for the little pieces of roll. My daughter-in-law bless her heart loves them too...
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I have been making dinner rolls for years. I have my favorite recipes I have always used....