jentweedy Recipe Reviews (Pg. 1) - (13926263)

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Spinach and Orzo Salad

Reviewed: Apr. 2, 2012
This was okay, not great. Maybe served under some grilled chicken with some greek dressing it would be good, but as a salad it was really missing something. I brought it for a pot-luck and had most of the bowl left by the end of the evening. It really could use something extra, like some black olives and cucumbers to give it some depth.
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Mom's Best Peanut Brittle

Reviewed: Dec. 22, 2011
A good recipe, but to make it great use salted mixed nuts. I made two batches, one with unsalted nuts and one with salted mixed nuts since that was all I had left, and the mixed nut batch was amazing! The saltiness was a nice balance to all of the sweetness and the mixed nuts give a nice contrast of texture.
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