CapitolCowgirl Recipe Reviews (Pg. 1) - Allrecipes.com (13926099)

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Hamburger Vegetable Soup

Reviewed: Jan. 12, 2010
I needed something quick and easy and hearty to eat for dinner last night, and this was perfect! I cleaned out my fridge, freezer and pantry by making this. It's a great thing to make when you haven't been to the store in awhile, and you can add nearly anything to it. Mine turned out as more of a stew or goulash because I didn't have broth. It was still delicious! I'm having it again today for lunch.
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Eggless Peanut Butter Cookies

Reviewed: Nov. 7, 2009
YUMMY! These turned out really well! I even added chocolate chips. I was having a major pb/choc craving and was out of eggs so I made this. Try it! You won't be dissappointed!
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Microwave Caramel Popcorn

Reviewed: Oct. 26, 2009
This is wonderful! It really only takes 15 minutes, and that includes popping time! I'm sitting here eating this right now and it's so good! I used 1 bag of popcorn (all I had) and the whole caramel recipe. There was a bit of caramel in the bottom of my bowl, but not much. My popcorn was evenly, heavily coated. I like it really sweet! I also used a bowl with a lid instead of a bag. It worked really well. Thanks for posting!
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Spinach Dip with Water Chestnuts

Reviewed: Aug. 17, 2009
This is the best dip ever! The water chesnuts give it an amazing crunch! It's been a family favorite for years and my mother always makes it at our Christmas Eve party! I love it with rippled potato chips. It's even good as a spread on sandwiches and wraps. I make it when I need a taste of home!
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Taco Soup III

Reviewed: Jun. 18, 2009
I love this soup! My roomie and I make this all the time. It makes a ton of food and we eat on it for several days. It's perfect for the winter. I always use corn, though, instead of hominy, and also add black beans. It's extremely easy to make and it's my all-time favorite easy meal. I think I will make it tonight, even though it's summertime!
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Chocolate Cherry Cake III

Reviewed: Jun. 8, 2009
This is one of the first recipes I learned to make as a teenager. It is so good, and I make it for every work/friend/church gathering I'm invited to! It always gets rave reviews. It is so easy! They only thing I do differently is add more chocolate chips in the icing. I add 1 whole bag, and it makes the icing almost like fudge. SO GOOD! I am a chocolate lover, and this cake never fails. It's best when it's cold and has been in the fridge for a day or two.
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Guacamole

Reviewed: Jun. 8, 2009
This is a great recipe! It's fun to mix it up sometimes, too, and to add whatever's in your cabinet. I used seasoned salt and also some Mexican seasoning I had to give it a bit of a kick without being too spicy. Also, thanks to the reviewer who gave the tip about leaving the pit in the bowl! The pit, along with the lime juice, kept this fresh for the whole weekend. No more brown guacamole for me!
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Easy Chicken Enchiladas

Reviewed: Jun. 6, 2009
Yummy! This the is same recipe my mom uses, although she says she makes them a bit different each time! It's hard to find recipes that don't require a can of enchilada sauce. I do not like that at all! The sauce made from the soup, cheese, and sour cream is much better. I even added a bit of cream cheese. These make a lot of food. I had two pans and my friend nearly ate one whole pan by himself.
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BAKER'S Peanut Butter Oatmeal Chocolate Chunk Cookies

Reviewed: Jun. 2, 2009
These were really good, hearty cookies. I used crunchy peanut butter and chocolate chips. They were very good, but not as sweet as some other choc chip cookie varities. They are a very interesting addition to classic standbys like choc chip, oatmeal, or pb cookies. I adore all forms of chocolate and cookies, though, and these were great! I took them to work and people ate them up very quickly. One coworker described them as scrumptious!
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