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The reviewer gave this recipe 3 stars. This recipe averages a 4.6 star rating.

Maple Salmon

Reviewed: Mar. 19, 2011
Maybe I didn't do something right...Mine was just really sweet and tasted like syrup. :/
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0 users found this review helpful
The reviewer gave this recipe 2 stars. This recipe averages a 4.1 star rating.

French Onion Soup

Reviewed: Jan. 5, 2011
Flour turned into little weird balls when wine and broth were added.
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2 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.

Original Chex® Party Mix

Reviewed: Dec. 1, 2010
YOU HAVE TO BAKE IT FOR THE BEST RESULTS! SKIP THE MICROWAVE!!! If you have never had homemade Chex mix, you are missing out! It is completely different from that bland stuff that comes pre-packaged. However, as a lover of salt and butter, I usually DOUBLE the sauce, add more Chex and pretzels, and use 8 tbsp of butter. Mmmm. Tastes like Christmas!
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

My Mom's Parmesan Chicken

Reviewed: Nov. 15, 2010
Delicious! I have already made this twice since discovering the recipe. I always add a little extra --- lots of extra parmesan, extra seasoning and, of course, extra wine. This is pretty easy to make and a restaurant-quality taste.
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6 users found this review helpful
The reviewer gave this recipe 1 stars. This recipe averages a 4.5 star rating.

Tangy Chicken Fajitas

Reviewed: Oct. 16, 2010
Apparently I did something wrong, because this was absolutely not to my liking! It tasted like vinegar and I used even more chicken...
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3 users found this review helpful
The reviewer gave this recipe 1 stars. This recipe averages a 3.5 star rating.

Slow Cooker Chicken with Leek Soup Mix

Reviewed: Sep. 11, 2010
We did not care for this.
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11 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Creamy Chicken and Wild Rice Soup

Reviewed: Mar. 27, 2010
Amazing & DELICIOUS! My husband begs to make this at least once a week. :)
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The reviewer gave this recipe 3 stars. This recipe averages a 4.7 star rating.

Oven Scrambled Eggs

Reviewed: Jul. 5, 2009
It was definitely easier to cook these than regular scrambled eggs in a pan, but they ended up waaay to salty based on the recipe. They weren't as flavorful as usual either...
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0 users found this review helpful

 

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