AimeeElliott Recipe Reviews (Pg. 1) - (13924663)

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Best Ever Crab Cakes

Reviewed: May 20, 2012
I made these for the Preakness Race in 2012 and they were incredibly good! These were the changes that I made: *1 packet of Old Bay Crab Cake Seasoning *4 Tablespoons of Panko crumbs instead of the cracker crumbs. *I sprayed a baking sheet with Olive Oil Pam and baked at 350 for 8 minutes on each side. Then, I switched the oven to broil and broiled until golden on each side (about 3-4 minutes each side). This recipe made 15 4.5 inch patties. I garnished them with a fresh lemon slice and a sprinkle of fresh dill and served them with Tartar Sauce and Brown Spiced Mustard.
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Flank Steak Pinwheels

Reviewed: Sep. 14, 2009
Delicious and pretty! My husband LOVED this and suggested it be my next meal for company! I substituted one small zucchini for the spinach. I grated the zucchini and squeezed it dry with paper towels. I also put about 1/4 of the bread crumbs, feta, and garlic across the top of the roll prior to sliding it into the oven. This was a very easy recipe to follow!
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