I like to play soccer, draw Anime, go to the beach, swim, and most of all- COOK! i started to get into cooking when i was 7, when at my school, there was a book fair, and there was a cute Jell-O cook book i bought, and i fell in love with cooking. Form there onward, my cookbook collection has grown to a whole shelf of books, and my passion for cookign is still burning strong. Fettuccine Alfredo is my specialty, but i also like to cook Guacamole, Monkey Bread(Cinnamon Bread), Banana Bread, Chicken Marsala, Slow Cooked Swiss Steak,Stir Fried rice, and Snicker doodles I made some Snicker doodles for Thanksgiving last year- I set them out when dessert came around and they were gone in a flash! It made me feel so proud when everyone asked me for my recipe! I did a science project on how fast mold grows on Cupcakes and Cornbread. My mom helped me in the kitchen, but we added a bit too much Vanilla- I went to taste one and it was Utterly Disgusting! Another time, my mom and I bought some Gluten free cornbread mix, and we made it one night for dinner. The stuff smelled revolting already, but when my dad took a bite, he spat it out and he yelled "What is this S***?!" me and my mom were so embarrassed!