luvcukn4daplsr Profile - (13923637)

cook's profile


Home Town:
Living In: Corona, California, USA
Member Since: May 2009
Cooking Level: Intermediate
Cooking Interests: Baking, Asian, Mexican, Southern, Middle Eastern, Healthy, Dessert, Kids, Quick & Easy
Hobbies: Sewing, Needlepoint, Gardening, Walking, Reading Books, Music, Painting/Drawing
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About this Cook
I am 21 mother of two lil ones, one is a really picky eater and my other lil lil one eats just about anything i give him :-). i really love to cook and try new recipes but but partner limits me cause he's a picky eater! grr. and i dont like to cook three different things at once too many mistakes!
My favorite things to cook
i am very interested in japanese cooking right now so far its been great. my other loves traditional mxican foods. i love desserts but i'm not so good at it. i'm also a big pasta fan.
My favorite family cooking traditions
right now with my lil family we have a spaghetti night either mondays or tusdays. within the big family we make tamales for christmas with hot punche its reaaly good!
My cooking triumphs
making a couple of recipes that my husband used to hate but now loves! All thanks to allrecipes, thank you! and when my daughter tells me "mmm momm this is really yummy" and finishes her food casue she i a fighter
My cooking tragedies
ummm my first time cooking for my hubby. i already had experience but i was nervous and he was really hungry that i couldnt undo wht i did which was too much black pepper on the chicken. and a lot on baking from rock hrd cookies to burnt brownies
Recipe Reviews 10 reviews
Boneless Buffalo Wings
As is its really good. Just need to know what hot sauce will make it great.

1 user found this review helpful
Reviewed On: Sep. 1, 2010
Sugar Cookie Icing
First time evr making icing and it turned out great clear vanilla extract and paste colors for frosting if u want bright colors to look fantastic as is the recipe is still great.

0 users found this review helpful
Reviewed On: Aug. 13, 2009
The Best Rolled Sugar Cookies
The first time i tried making these it was horrible the dough was sticky and the taste wasnt that great, i think it was sticky cus of the butter i used bcus thats the only different thing i did today. so this time around it was great the dough chilled nicely to work with and i did add about 1/2 a cup more of sugar plus powdwer sugar to roll them out and a lil more vanilla which made a huge differnce to the taste. great cookie i iced them with the sugar cookie icing in the site.

1 user found this review helpful
Reviewed On: Aug. 13, 2009

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