Sarah Smith Recipe Reviews (Pg. 1) - Allrecipes.com (13921693)

cook's profile

Sarah Smith

Reviews

Menus

 
View All Reviews Learn more

Fluffy French Toast

Reviewed: Sep. 6, 2010
I made this using homemade whole wheat bread and it turned out wonderful! I did not use the cinnamon in the mixture, I sprinkled it on while it was on the griddle. Other than that I used the recipe exactly as written. I take a slice to work with me for breakfast in the mornings, it doesn't need syrup or anything.
Was this review helpful? [ YES ]
1 user found this review helpful

Buttermilk Biscuits I

Reviewed: May 2, 2010
Tried these this morning, husband loved them! I did substitute bread flour for self-rising and added more baking powder and salt. Someone mentioned having trouble with the bottoms burning...let me suggest using a baking stone, works great and no burning. I'll definitely make these again, and next time I'm going to try butter-flavor shortening, I think some butter flavor is really the only thing these are lacking, but that's also a matter of personal taste.
Was this review helpful? [ YES ]
1 user found this review helpful

 
ADVERTISEMENT
Subscribe Today!

In Season

Back To School Already?
Back To School Already?

Hard to believe, but many kids will be back in school at the end of the month. Get ready.

Cauliflower Recipes
Cauliflower Recipes

You won't believe all the things you can do with cauliflower. It's a great low-carb option.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States