Dustbunni Recipe Reviews (Pg. 1) - Allrecipes.com (13921282)

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Mayonnaise Cake I

Reviewed: Jul. 23, 2009
This isn't a 5 star cake in my book, but I really like it. Hadn't eaten or made a mayo cake in years. I used it as a chocolate strawberry shortcake with whipped cream on top. Next time, I'll add another Tablespoon of cocoa to the batter. There will be a next time because this cake is so easy. I halved the recipe and baked it in a 9" round. I think this would be good with caramel or peanut butter frosting.
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Drunken Collard Greens

Reviewed: May 30, 2009
Delicious! I'd noticed this recipe a couple of weeks ago when I was looking for something a little different to do with the collards growing in our garden. I made it because at the time I had a six pack of beer but only one can of chicken stock. I used some pork I'd set aside for stir fry rather than a smoked pork chop. And, I put the recipe together in a large pan then transferred the ingredients to a large oval crock pot. It was done in 2.5 hours on high.
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Fried Onion Rings

Reviewed: May 30, 2009
Very easy to make--much easier than my standard recipe. They were nice and crispy. My husband ate a whole mountain of them. He kept telling me how good they were. But, I thought they tasted a bit oily (rather greasy) even though I took pains to see that they were well drained. Since this is one of those high calorie treats I make only once or twice a year, I'll go back to my old reliable recipe which is similar to all recipes' Old Fashioned Onion Rings. This would be a good recipe to try if you've never made onion rings.
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