Victoria Recipe Reviews (Pg. 1) - Allrecipes.com (13919721)

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Garlic Spinach Balls

Reviewed: Dec. 3, 2009
I've made these 4 times now and I get consistent results every time. This is a great recipe, a family favorite!
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1 user found this review helpful

Naan

Reviewed: Dec. 3, 2009
I made these on the foreman grill with the lid up. They're perfect!
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3 users found this review helpful

Vegetarian Shepherd's Pie II

Reviewed: Dec. 3, 2009
Next time I'll chop the nuts more finely to keep them more in the background. . I don't think the marmite was necessary. I also used evaporated milk and butter as I usually would in my mashed potatoes. This dish was fast and easy to prepare. I will definitely make this again.
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Carrot Cake III

Reviewed: Jul. 14, 2009
I used whole wheat flour instead of white. I also substituted half of the sugar for brown. I left it in the pan so I only needed half the icing to frost the top. Delicious!
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Yellow Squash Patties

Reviewed: Jul. 8, 2009
I only used 5 medium to large squash and got 38 patties. I didn't have any cornmeal so I substituted with another half cup of flour, which turned out well. I also added two cloves of garlic. I was tempted to start shaking on the seasoning, I'm glad I didn't. These were delicious as is,no dipping necessary. I recommend using a cast iron skillet if you can. Go as light as you can on the oil in the pan, they crisp way faster. I did a batch with too much oil and they never crisped they just stayed soggy. I will definitely be making these again.
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