Linda O Recipe Reviews (Pg. 1) - Allrecipes.com (13918736)

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Linda O

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Grilled Pineapple Salad

Reviewed: Mar. 21, 2014
This was a delicious salad. Made as written except I toasted the pine nuts. The grilled pineapple was superb with the marinaded chicken. Served it on a bed of spring mix and used poppy seed dressing. Other light dressings or vinegars could be substituted. Thanks for a great recipe.
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Fish Fillets Italiano

Reviewed: Jan. 18, 2011
Like others I used spices like basil, oregano, sage, and a dash of red pepper. I also used a whole bulb of garlic b/c we luv it. Used kalamata olives and the fish turned out superb. A great basic recipe to adjust to your taste. Thanks
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Spicy Garlic Lime Chicken

Reviewed: Dec. 17, 2010
Great Easy dish. We like things spicy so I tripled all the spices except the salt and cut the chicken into strips to ensure cooking time was adequate. Also, like others, I added 1/4c chicken broth with 1/4c tequila and increased the lime juice. Served with a salad and couscous and you have a satisfying but easy meal. Thanks!
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Asparagus with Parmesan Crust

Reviewed: Apr. 18, 2010
I have an asparagus patch so have plenty to try different recipes. So far this has been our favorite and sooo easy! I cook for 9 mins and then add parmesan cheese as others have suggested. Cook an additional 3-4 mins and it turns out perfect. I also add garlic because I grow my own and always have plenty on hand. Couldn't ask for a more easy or tasteful recipe for a great fresh veggie. Thanks!
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Skillet Green Beans

Reviewed: Mar. 23, 2010
Definitely adds flavor to plain green beans! I added bacon, garlic and almonds as others had suggested and also put sour cream in pan to infuse throughout dish. Very tasty and my husband loved them. Will make again. Thanks.
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Guacamole

Reviewed: Mar. 2, 2010
Undoubtedly the best guacamole I have ever eaten. Thanks so much for an excellent recipe!
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Easy Ham and Cheese Appetizer Sandwiches

Reviewed: Mar. 2, 2010
I have made this recipe for several years and it is a family favorite. I use slice cheese and put swiss on 1 side and cheddar on the other. It is an excellent meal after a sports practice. Just add a salad and heat the premade sandwiches and you can't go wrong. I have taken them to all sorts of parties and work events and I am always asked for the recipe.
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