mo.ashori Recipe Reviews (Pg. 1) - Allrecipes.com (13917601)

cook's profile

mo.ashori

Reviews

Menus

 
View All Reviews Learn more

Pastry Cream

Reviewed: May 16, 2009
It came out just wonderful! I actually used flour instead of cornstarch. I also mixed all the sugar in with the milk and then mixed the milk in with the egg and flour mixture. I had no clumps and didn't even have to strain it. Tastes great. To minimize the "flour" taste I recommend cooking the entire mixture while regularly mixing it on the stove.
Was this review helpful? [ YES ]
2 users found this review helpful

Tiramisu II

Reviewed: Oct. 21, 2012
I love the recipe. Here are my suggestions and what I did different and had great feedback from tiramisu lovers. -for the soft lady fingers I would bake them in the oven at 320 for 10-15 minutes so they get harder; ideally find some hard ones or make your own -dip them quickly in coffee/rum mixture and line the pan, then when soft squish them together to fit more of them -sprinkle the cocoa powder between each layer -fold the custard into the whip cream and add a little more vanilla
Was this review helpful? [ YES ]
3 users found this review helpful

 
ADVERTISEMENT
Go Pro!

In Season

Best Thanksgiving Recipes
Best Thanksgiving Recipes

From the bird to the sides to the cranberry sauce and the pie, it's all here for you.

Top Turkey
Top Turkey

Choose from dozens of top-rated roast turkey recipes, from stuffed to deep-fried.

Special Holiday Offer!
Special Holiday Offer!

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $5!

Most Popular Blogs

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States