bfr610 Recipe Reviews (Pg. 1) - Allrecipes.com (13914263)

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Sweet Restaurant Slaw

Reviewed: May 6, 2012
Best slaw ever!!
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3 users found this review helpful

Bubba's Beer Bread

Reviewed: Mar. 3, 2013
Love this bread. Hardest part is having a beer at room temperature. I drink mine frosty cold.
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0 users found this review helpful

Wilted Spinach and Almond Salad

Reviewed: Jul. 26, 2013
I really hate it when people change the recipe, why not submit your own but I'll do that anyway. First: This was just like Mom used to make and I loved it back then too but if you fry up a few strips of bacon first, crumbled and brown some onions in that bacon fat it will be ot die for. Second: I have found that I need to reheat the dressing several times after the first pour to really wilt that spinach.
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8 users found this review helpful

Cheesy Eggplant Parmesan Casserole

Reviewed: Mar. 21, 2014
Like it alot but if you do the salting to draw out moisture, make sure you rinse VERY WELL. Tad salty because I didn't rinse well enough. Next time I'll get it right.
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4 users found this review helpful

Drunken Sailors

Reviewed: Jul. 20, 2012
Great appitizer and so simple to make
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2 users found this review helpful
Photo by bfr610

Slow Cooker Pork Roast

Reviewed: May 27, 2014
Love the roast but it's the sauce that makes this meal!
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2 users found this review helpful

Slow Cooker Maple Country Style Ribs

Reviewed: May 29, 2013
Liked the recipe.
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0 users found this review helpful

Dad's Breakfast Pizza

Reviewed: Apr. 12, 2014
Those are interesting scrambled eggs in the picture, when I make this I do not scramble them but just break the eggs in a shallow pit pre-pressed in the crust, so they stay in a small area, and bake in the oven until they are set. Also add any other additional toppings as your tastes desire, as you would to a regular pizza.
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6 users found this review helpful

Grandma Bachman's Bunny Bread

Reviewed: Apr. 5, 2012
so so, not much to it
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6 users found this review helpful

 
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