Lorri M Recipe Reviews (Pg. 1) - Allrecipes.com (13913747)

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Lorri M

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Old Fashioned Coconut Cream Pie

Reviewed: Dec. 1, 2013
The first time I have ever made a "pudding" from scratch and it was FANTASTIC!! I followed a couple of other reviews. I toasted 1 Cup of coconut, but used untoasted INSIDE the pie. I also added 1 tsp of coconut extract and used 1/3 C of corn starch instead of the flour. I made homemade whipping cream to top it with, then sprinkled the toasted coconut on top. My best friend actually stabbed her husband with a fork when he tried to get another bite...LOL It was the first pie gone after Thansgiving dinner!! After that, everyone SETTLED for pumpkin or chocolate :D I'm making another one today, just to satisfy everyone before they go back to work and school! ENJOY!!
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Fry Bread Tacos II

Reviewed: May 1, 2012
Oh my! I made this bread as a quick lunch to use up some leftovers in the fridge with my kids. EASY and YUMMY!! I doubled the recipe and then left some dough raw to see how much I really needed. Needless to say I had to go back and finish cooking the rest! It was great for lunch AND for dessert with whipped cream and fruit! THUMB'S UP!!
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Snow Flakes

Reviewed: Nov. 2, 2010
I just made this recipe with my 2 year old son "helping". The consistency is perfect for my brand new cookie press! I did not use orange zest but did 1 tsp vanilla and 1 tsp almond. YUM-O!! Now I am chronic recipe changer so I'm sure I will have MANY variations on the flavors as well as frostings, but this is a FANTASTIC start!
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Easy Pizza Sauce III

Reviewed: Mar. 10, 2010
Very quick, easy and yummy! Easy to add to and change as the circumstance calls for.
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Creamy Rice Pudding

Reviewed: Mar. 10, 2010
Still haven't gotten rid of the egg "strings" in it yet. The taste is great though.
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Quick and Easy Brownies

Reviewed: Mar. 10, 2010
My 10 year old daughter loves to make these :)
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Soft Oatmeal Cookies

Reviewed: Aug. 25, 2009
YUMMY!!! Kids loved them so did my Pop and my hubby!! This one stays in the recipe box!! :)
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Cinnamon Rolls III

Reviewed: Aug. 25, 2009
I made these for my family one day, they ate them ALL!! I had to make a whole new batch! :) They are a fabulous Saturday breakfast, and good warmed in the microwave for an "on the way to church" breakfast on Sunday...(if you have any left!)
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