Jamie Rogers Recipe Reviews (Pg. 1) - Allrecipes.com (1391118)

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Jamie Rogers



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Banana Oatmeal Bread

Reviewed: Jan. 16, 2011
I love this recipe, however I always make a double batch. We freeze our bananas as they are turning and just get them out when we have enough for a loaf or two. I add walnuts instead of raisins and it's great. For those saying the texture isn't good, this is a very dense heavy bread because of the oatmeal. I do add two tablespoons of brewers yeast and substitute 1/4 cup of flour for 1/4 cup of ground flax seed (and one tablespoon of milk) as well as the 1/2 cup of butter/ 1/2 cup of applesauce. This is my 'nursing' bread recipe to boost milk production in lactating moms.
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Flourless Peanut Butter Cookies

Reviewed: Jan. 8, 2010
This is a great way to make flourless cookies
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Birthday Bones

Reviewed: Mar. 24, 2008
So easy, and since I have everything on hand they are great to make in a flash. Smokey enjoyed the raw dough just like I do when I make people cookies! You could easily mix in a little more pb for a softer cookie or incorporate any sort of protein powder if you need to.
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