Shoo-Fly-Shoo Profile - (13906143)

cook's profile


Home Town:
Living In:
Member Since: May 2009
Cooking Level: Not Rated
Cooking Interests:
  • Title
  • Type
  • Overall Rating
  • Member Rating
My hand-rolled cinni minnies.
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 5 reviews
Praline Sundae Topping
DEE-licious! Like gourmet caramel sauce from a fine restaurant. I used walnuts rather than pecans and it was perfect!

4 users found this review helpful
Reviewed On: Nov. 26, 2009
Maple Cream Cheese Frosting
Fabulous frosting! But scale down to 6 servings for much easier measuring. Six servings comes out to: 1/2 pound cream cheese, (8 ounces) softened, 1/2 cup butter, softened, 3 cups confectioners' sugar and 3 tablespoons maple syrup. -- Double the above amounts if more frosting is needed...and more WILL probably be needed! Not that it didn't make enough...but it's good enough to eat right from the spoon! =) I suggest making an extra batch and storing it in the fridge for pancakes and/or french toast the next morning. Great recipe! I used it on a "Maple Pecan Butter Cake" and it was THE perfect frosting! NOTE: I used only HALF the conf sugar and with the maple syrup it was PLENTY sweet...but if you like it *really sweet...go for it and use the entire 3 cups. :)

67 users found this review helpful
Reviewed On: Aug. 16, 2009
Downeast Maine Pumpkin Bread
Fabulous! 5 star recipe! I added chopped walnuts and raisins to the batter and served warm with homemade 'cinnamon apple-butter syrup' drizzled over the top along with a small dollop of coolwhip and a teasspoon of mini choc chips to garnish. Perfect additions to deliciously compliment each slice. To die for pumpkin bread! This is truly a rare and delightful 'heirloom' treasure of pure southern comfort...sure to be passed down to all future generations. Thank you Laurie. =)

9 users found this review helpful
Reviewed On: Aug. 14, 2009
Cooks I Like view all 2 cooks I like
Cooking Level:
About me:
Cooking Level:
About me:

In Season

Want to Grill Tonight?
Want to Grill Tonight?

Check out time-saving recipes, because any night’s a good night to grill.

Back-to-School Eats
Back-to-School Eats

Get recipes that work for your busiest days.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States