Brian Blaser Profile - Allrecipes.com (13904414)

cook's profile

Brian Blaser


Brian Blaser
 
Home Town: Maybee, Michigan, USA
Living In: Toledo, Ohio, USA
Member Since: May 2009
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Frying, Slow Cooking, Mexican, Italian, Southern, Gourmet
Hobbies: Boating, Fishing, Hunting, Wine Tasting
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 2 reviews
Dry Rub for Ribs
Wow! I used to boil for an hour, then grill to bake on the BBQ sauce. I will never do that again. This was amazing. I did the rub and refrigerate for 3 hours, then bake for 4 hours at 300 degrees covered with foil. OMG, fall off the bone and awesome flavor. I changed the way I do ribs from now on. Thank you for this technique, it's new to me and I love it.

1 user found this review helpful
Reviewed On: Jul. 7, 2013
Big Soft Ginger Cookies
These are the best, simple gingersnaps you can make. They don't try to be too fancy. They're just awesome!! My mom asked me for the recipe, and she is the "cookie master" in my family. I used butter instead of margarine, and it was great. I recommend butter.

1 user found this review helpful
Reviewed On: Dec. 9, 2009
 
Cooks I Like view all 1 cooks I like
Cooking Level: Expert
About me:
 
ADVERTISEMENT

In Season

Back-to-School Eats
Back-to-School Eats

Get recipes that work for your busiest days.

Gotta Feed the Football Fans
Gotta Feed the Football Fans

Get cheer-worthy chili, ribs, dips, snacks, and treats.

New! Free Menus
New! Free Menus

Now you can try Menu Planner free. Start your 30-day trial today.

 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States