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Yvette
 
Home Town: Piscatawayi, New Jersey, USA
Living In: North Miami, Florida, USA
Member Since: May 2009
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Italian, Southern, Dessert, Kids
Hobbies: Camping, Boating, Fishing, Photography, Music
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About this Cook
Live, Love, Laugh
My favorite things to cook
Pasta and I love to Bake Lasagna,
My favorite family cooking traditions
Thanksgiving when all the family is in the kitchen cooking
My cooking triumphs
I cooked for a wedding of 500 people for my bosses sister wedding I cooked it all by myself n the food went like I was professional n they put in more orders of food
My cooking tragedies
I fell asleep one day and left a pot on the stove n everything burned. Don't do that anymore
Recipe Reviews 10 reviews
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Shrimp Kabobs
I used red bell peppers green peppers n onions didnt use the mushrooms or Italion salad dressing I sprayed Lightly with Olive Oil Spray each side the were awesome will make again

3 users found this review helpful
Reviewed On: May 30, 2011
Garlic Butter Shrimp
I adjusted some ingrediants Instead of lemon Juice I used Basil Pesto I used garlic Powder instead of mincing garlic They Still came out great n delicous

1 user found this review helpful
Reviewed On: May 17, 2011
Super Easy Salmon Cakes
I just finished making these n they r all gone I just adjusted some things instead of lemon pepper i used salt n pepper instead of green onions I used a regular onion I only used 2/3 cups of saltine crackers to mix. They came out lovely n tasted so good

2 users found this review helpful
Reviewed On: May 17, 2011
 
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