shannon Recipe Reviews (Pg. 1) - (13903403)

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Skillet Chicken Pasta

Reviewed: May 5, 2009
It took quite a bit longer than the recipe said it would, but once it was done, it was pretty good. I saved some in the fridge for lunch the next day, and it was actually better the next day than it was that night for some reason. It was a little bland at first but I seasoned it with some tony chacherie's and it was quite delicious!!
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