mommaveg Recipe Reviews (Pg. 1) - Allrecipes.com (13903389)

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Restaurant-Style Hashbrown Casserole

Reviewed: Jan. 4, 2015
I give it 4 stars instead of 5 because of the butter. There is absolutely no need for the butter made it much to greasy. Otherwise next time I'll leave it out. A keeper.
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Steff's Shepherd Pie

Reviewed: Sep. 16, 2013
I give all stars because fra nkly I just love sheps pie no matter what! Lol. I did use corn instead of green beans thats how my mom always did it growing up. Also she never mixed the corn with the beef but I did because I always mix my corn into my mashed potatos. I used a can of mushrooms that I accidently opened a dif night that I didn't need to use, I used a large onion and some garlic powder only because I didn't think about it in time to crush some fresh. I used half instant potatos and half fresh because I didn't have enough fresh and added some cheese into the potatos sour cream and butter with salt and pepper (its my fattening fall meal of the week with hearty left overs lol). I also used two dif cheeses that I hand one cheddar and one some asiago mix that i sliced up.
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Sweet Potato Rolls

Reviewed: Jun. 27, 2013
I put 3 stars only because my rolls came out sorta heavy and I like a more fluffier roll.
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Hamburger Potato Casserole

Reviewed: Jun. 27, 2013
Awesome easy recipe! I ended up with a ton of potatos and was looking for new stuff. I did use a tiny bit more than the 3cups of potatos so I used 2cans o f cream of mushroom soup, more onion I added a beef bullion cube some oregano rosemary and i forget the other. As well as garlic and some garlic and onion powder after reading the reviews. Only because I'm a flavor freak. I added the extra cheese from my small packet of shredded cheese in one of the layers. I'm quite happy glad I read the reviews I'm sure I'd like it even without the extra but they dif made a difference and will be making this again. Leftovers for tomorrows lunch too.
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Thighs on Rice

Reviewed: Apr. 18, 2013
Very bland I even tried some of the other suggestions as well. :/
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Basic Vegetable Stock

Reviewed: Apr. 16, 2013
wish I'd know about this years ago. I could of saved so much money than buying all of those cans or avoid all the added salt with those cubes.
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Slow Cooker Baby Back Ribs

Reviewed: Apr. 7, 2013
I will give these all the stars since my husband is in love with the recipe and says hes never had ribs literately fall off the bone like this, even when his grandma made them in the crock pot.
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Chef John's Italian Meatballs

Reviewed: Mar. 21, 2013
First time making meat balls. Lets just say I have only sucessfully made meatloaf once where it did NOT fall apart lol. These meatballs stayed in form! I did not have any breadcrumbs so I googled and used oatmeal instead and added 3 eggs in place of two. I used all hamburger no pork. I also used almond milk in place of cow's milk and added Chicago Steak & Chop cracked pepper and garlic blend to the mix as well. Def will be making these again, my 7yr old is always upset I do not make meatballs in our speghetti so now I have a recipe that doesn't crumble on me.
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Roasted Herb Chicken and Potatoes

Reviewed: Mar. 9, 2013
I chopped up some potatoes onion and have some baby carrots. I also added a lil blue agave and some rotisori seasoning that i needed to use up. the left over chicken will be used in making chicken and dumplings. I like how its super easy and its a good home meal that really i can't screw up to much. :D
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BDukes Lima Beans, Cabbage and Smoked Sausage

Reviewed: Mar. 5, 2013
I put 3 stars because I shoulda read the reviews and put the cabbage in more towards the end because it did turn to mush. I used navy beans instead of cabbage just because I don't like lima beans and my mom always used navy. I didn't have ham hocks but I used spicy sausage. I'll make this again for sure just not put the cabbage in until more towards the end.
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Chicken Parmigiana

Reviewed: Mar. 5, 2013
Super easy and good. I often make eggplant parm but I like the simplicity of this.
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Chicken Noodle Soup

Reviewed: Feb. 18, 2013
I liked it and very basic and easy. what i did was the night before I made a whole chicken in the slow cooker for dinner and used the left over chicken for this recipe here. I saved the stock as well and added it to the recipe and used less cubes, only two. I didn't add any celery just cause I hate celery. Very easy recipe. I sauted the onions and carrots. Lots of left overs to freeze or for next days lunch/dinner. Will make again. I don't think I can screw this recipe up.
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Easy No Bake Cookies

Reviewed: Feb. 8, 2013
They were okay, but I'm also not a huge no bake cookie person. Was able to use up that pudding packet I prob was never gonna get around to cooking, and its nice to have some cookies that are limited ingredients and super fast that doesn't make your house warm from baking.
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Slow Cooker Lemon Garlic Chicken II

Reviewed: Jan. 29, 2013
Very easy simple and basic with lots of flavor! chicken comes out falling apart soft. I accidently poured to much lemon juice and oregano in tho and parsley i put in before it was recommended ops. but still turned out great!
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Photo by mommaveg

One Dish Vegetarian Dinner

Reviewed: Jan. 24, 2013
Good easy simple recipe. I didn't use as much oil just 1/3 cup. I added some lemon juice and salt free garlic and herb. Sprinkled with some feta. I also used noodles made out of veggies. Will make again.
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Seasoned Rice

Reviewed: Jan. 16, 2013
nothing special I don't like the over taste of nutritional yeast I don't like the nutty flavor.
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Photo by mommaveg

White Bean Chicken Chili

Reviewed: Jan. 15, 2013
Easy and good. I didn't use canned beans i boiled my own. I also didn't find canned tomatillos so I chopped up my own. since corn is out of season i don't like frozen corn on the cob its mush so i did use a can for that however. I baked my chicken in the oven with lime juice and some herbs. good recipe I'll make again. I also like it can easily be made as a meatless monday dish subsitute the broth with vegetable and add some tofu or something.
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Spaghetti Sauce

Reviewed: Jan. 13, 2013
it was okay nothing special something you could whip up if you have lack of ingredients or forgot some stuff.
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Eggplant Parmesan II

Reviewed: Jan. 2, 2013
Good best recipe for this I've tried so far. I never thought of peeling the eggplant before. I also only used one small eggplant bought a jar of sauce and added a can of diced tomatoes.
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Mama's Potato Salad

Reviewed: Dec. 31, 2012
Very similar to the recipe I make. instead of seperately using the horse radish and yellow mustard I use Deli mustard which is horse radish and yellow mustard. Love the extra spice!
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Displaying results 1-20 (of 37) reviews
 
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