Miss Birdy Recipe Reviews (Pg. 1) - Allrecipes.com (13901971)

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Brazilian White Rice

Reviewed: Nov. 3, 2009
I make this pretty much exactly as is, but I don't add any salt. I make 4 portions, and my husband and I eat it ALL. It is my favourite new side dish. I use a heaping teaspoon of chicken flavour Better than Bouillion stock paste mixed into the hot water. Tonight's version smells like the best yet! It is nicely golden brown and delicious!
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