vicnmary45 Recipe Reviews (Pg. 1) - (13901317)

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Mississippi Mud Cake III

Reviewed: May 5, 2009
OMG!!! This is one of the best cakes I have ever made and fairly easy too. I used Captain Morgan spiced rum. It is moist and chocolatey. Many kudos to you.
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1 user found this review helpful

Dill Pickle Bread

Reviewed: Mar. 11, 2010
I have made this twice now and everyone just loves it. It comes out perfect, soft and light but with the great flavor of dill from the pickles. Thank you for this recipe, it's fantastic.
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1 user found this review helpful

Apple Cider Pound Cake

Reviewed: Nov. 18, 2009
I made this cake for my mother on her 88th birthday, she absolutely loved it and so did the rest of our family. The only difference was that I used a spiced apple cider, no other changes, and the icing was just perfect for this cake, in fact I will probably use it on other cakes in the future. We are not big fans of sweet gloppy frosting and the buttermilk icing/glaze is a nice change of pace. Thank you for sharing this recipe.
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2 users found this review helpful

Rosy Refrigerator Rolls

Reviewed: May 5, 2010
This definately will be one of my favorite recipes for rolls, even though they came out more orange than rosy. They were absolutely delicious. Good flavor and very soft and tender.
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5 users found this review helpful

Oatmeal Bread II

Reviewed: May 6, 2009
I just made this bread. It fell in the middle, maybe too much yeast. Good flavor though, I'd try it again using less yeast. Most 1 1/2 lb. recipes call for only 2 tsp. to 2 1/2 tsp.
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0 users found this review helpful

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