AndieB Recipe Reviews (Pg. 1) - (13897660)

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Rolled Buttercream Fondant

Reviewed: Sep. 1, 2013
I loved this recipe! It was really fast and super easy! I did not have any clear vanilla so I just used regular vanilla. That worked too. I used the fondant to create little leaves and stems for my apple cake pops. I made the leaves and stems and then refrigerated them for about 5 minutes. Then, I put them on the cake pops. The whole process took me less than 20 minutes start to finish!
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Snickerdoodles IV

Reviewed: Mar. 17, 2010
I substituted butter for the shortening. This recipe is a HIT with everyone I make them for! Super moist!
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Best Bread Machine Bread

Reviewed: Nov. 30, 2009
Great recipe! I am always looking for ways to make great recipes even more healthful, so I substituted 1/4 of flour for 1/4 cup of whole ground flax seed and added some garlic powder too. The loaf turned out amazingly well AND has 4800mg of Omega 3 and 8 grams of fiber! (That's 400mg of Omega 3 per serving!) Thanks for sharing this! I have never tried putting in the yeast WITH the water at the same time!
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