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Cajun Shrimp Orecchiette

Reviewed: Apr. 7, 2008
Absolutely wonderful! I added a little twist by putting a can of tomato sauce (for sauciness) and stirring in some mozzarella.
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Cheese Sauce

Reviewed: Jan. 20, 2008
I don't know what I did wrong but the cheese curdled on me. I kept it on low and stirred frequently but to no avail. I am willing to try again if someone can tell me what I did wrong. I used white and sharp cheddar with soy milk instead of regular milk.
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