diezydog Recipe Reviews (Pg. 1) - Allrecipes.com (13890210)

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The World's Greatest Crab Recipe

Reviewed: Jan. 9, 2015
did in oven 5min per side basting each time then added old bay seasoning rub before broiling for 5 minutes oven temp used was 350
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Cheese Tortellini with Prego® Roasted Garlic and Herb Sauce

Reviewed: Jul. 22, 2009
well liked here and very simple to make a good alterative to spaghetti
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4 users found this review helpful

Mom's Zucchini Bread

Reviewed: Jul. 12, 2009
excellent i make different breads a few times a year to give out my neighbor sure loves you for the recipe
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1 user found this review helpful

Eggplant with Mushroom Stuffing

Reviewed: May 1, 2009
wish i could give it 4.5 stars very good if u like vegetarian foods it wasn't a hit with the meat lovers of my family but they did eat it
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1 user found this review helpful

Absolute Best Liver and Onions

Reviewed: May 1, 2009
good recipe i followed direction then made a gravy in the pan with liver yummy no leftovers here
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2 users found this review helpful

Grilled Rock Lobster Tails

Reviewed: May 1, 2009
my friend isn't very fond of lobster and i love it well i made this and he actually liked it said it was the best lobster he ever had this recipe a keeper i absolutely loved it myself also.
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1 user found this review helpful

Judy's Strawberry Pretzel Salad

Reviewed: Jan. 9, 2009
my family has been making this recipe from the last 25 yrs don't know where recipe originated but always been a family favorite
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1 user found this review helpful

Downeast Maine Pumpkin Bread

Reviewed: Jan. 9, 2009
made multiple times yummy everytime
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Spaghetti Squash Casserole

Reviewed: Sep. 30, 2008
i added approx a dozen and a half black olives, doubled the cheese, and used garlic croutons crushed instead of cubed bread. my husband loved it; this recipe definetly a keeper
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1 user found this review helpful

 
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