GBethPowers Profile - (13888994)

cook's profile


Home Town:
Living In: Conroe, Texas, USA
Member Since: Aug. 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Frying, Mexican, Italian, Mediterranean, Quick & Easy, Gourmet
Hobbies: Scrapbooking, Knitting, Quilting, Sewing, Needlepoint, Boating, Walking, Reading Books, Music, Genealogy, Wine Tasting
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Grace 2009
About this Cook
I am a "put my own twist on it" kind of cook. I have to like it before I will serve it. My food is not only from my mind but seasoned with love from my heart and soul.
My favorite things to cook
I love pastas, but have found a new interest in seafood and salads.
My favorite family cooking traditions
Baking cookies to give out to friends and family during the holiday season.
My cooking triumphs
- boiling water without burning myself, - baking a cobbler from blackberries down the lane at my grandmothers, - cooking my first Thanksgiving by-myself and it was great!, others come to mind...
My cooking tragedies
- my first foray into cooking fish. It kept me from trying again for 20 years. Yes, that bad.
Recipe Reviews 3 reviews
Good Old Fashioned Pancakes
The batter was way too thick. I added milk and water to thin it. The taste was good and I will use it again with the added liquid.

4 users found this review helpful
Reviewed On: Mar. 2, 2013
Crawfish Bisque
Sounds yummy. I am planning on making it this weekend. I did add the recipe to my SparkPeople food so I can have it for the nutrition information when I log it. Thanks! I am rating it as a 5 at the moment.

2 users found this review helpful
Reviewed On: Feb. 18, 2010
Iced Tea I
Not everyone from the south likes sugar in their tea. I like unsweetened or with a touch of lemon.

10 users found this review helpful
Reviewed On: Jun. 19, 2009

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