Desirea84 Recipe Reviews (Pg. 1) - Allrecipes.com (13886994)

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Desirea84

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Cheeseburger Egg Rolls

Reviewed: Apr. 16, 2009
WOW!! So good! I made them with almost 2lbs of hamburger meat, it made 13 egg rolls. I used 1/4 cup in each as suggested. I added a little extra cheddar, and a few slices of american to give it more of a cheeseburger taste. It also made it a little creamier. The cooking time was too long, I burnt my first batch. Then I followed the directions on the wrap package, the rest came out fine. Oh, and I left out the pickles because hubby doesn't like them. We dipped in fry sauce. (ketchup and mayo) Next time we will be trying mushroom swiss burger egg rolls. :)
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13 users found this review helpful

Ham and Cheese Bowties

Reviewed: Apr. 16, 2009
We thought it was great! Perfect to use up leftover ham!
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0 users found this review helpful

Chicken Puffs

Reviewed: Apr. 8, 2009
They were OK. They need something to spice them up or something though.
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0 users found this review helpful

Pancake and Sausage Casserole

Reviewed: Apr. 8, 2009
We liked this. It was a little plain though. I might make it again.
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0 users found this review helpful

Seven Layer Taco Dip

Reviewed: Apr. 8, 2009
We really liked this! The leftovers were really great too. I just ate it cold the next day, yum!
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1 user found this review helpful

Irish Chicken and Dumplings

Reviewed: Apr. 8, 2009
It was good. I have had better though. I might make it again.
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0 users found this review helpful

Apple Toast

Reviewed: Apr. 8, 2009
My kids really like these! I thought they were good too! I did add cinnamon and sugar to the bread.
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10 users found this review helpful

Hearty Beef Dinner

Reviewed: Apr. 8, 2009
I didn't care for this recipe. It was OK I guess. I probably wont make it again though. Oh, and I left out the dill, so maybe that's why. I don't know, there are just a lot of other good recipes that I would rather have.
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2 users found this review helpful

Enchiladas

Reviewed: Apr. 8, 2009
I really liked these. They were super easy to make! I did add taco seasoning as suggested, and I also added more cheese. Really good basic recipe!
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1 user found this review helpful

Garlic-Lemon Double Stuffed Chicken

Reviewed: Apr. 8, 2009
I think this is the best recipe I have gotten from here! It was SO good! I loved the cream chease in it. My Husband said it was the best thing I have ever cooked!
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0 users found this review helpful

Cherry Almond Coffeecake

Reviewed: Apr. 8, 2009
This was pretty good. I added the topping that someone else suggested. Next time I will add twice the amount. It was good though. Not nearly as sweet as I though it would be from the reviews. It was great with milk.
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1 user found this review helpful

Simple and Easy Stuffed Peppers

Reviewed: Apr. 8, 2009
Since the other review said it was bland I added a few things. I added some pepper, italian seasoning, and a sprinkle of italian seasoned bread crumbs (I had some I wanted to use up) to the meat. I also topped it with grated parmesan cheese. Oh, and I used green bell peppers. It turned out really great! I served it with bread and butter with a bit of garlic salt sprinkled on it. It went really good with it. It was a hit with my Husband, I will make this again for sure!
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50 users found this review helpful

Hamburger Vegetable Soup

Reviewed: Sep. 22, 2008
We loved this! And everyone is right, it is even better as left overs. Next time I plan on making extra so I can freeze it for later. Yummy! Oh, and I didn't think the onion soup was too much at all. I wouldn't have even known it was in it.
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1 user found this review helpful

Chicken Pot Pie I

Reviewed: Sep. 10, 2008
We really loved this! I just added a few spices as other suggested. (pepper, lawrys, parsley, garlic powder, onion powder) And next time I want to add some potatoes. Maybe canned ones. Oh, and I also use the pre done crust that comes rolled up. Yummy!! Oh ya, I also used a Large can of cream of mushroom, and added 1/2 cup of milk. Oh, and frozen veggies instead of canned. (cooked them for a few minutes first.) I also boiled the chicken with a couple of boulion cubes. Just use what you have on hand to add your own special taste. BTW it was also really easy to make.
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B.L.A.T. Wraps

Reviewed: Sep. 9, 2008
My whole family LOVED these! I used a spinach wrap for ours. I think next time I will add some turkey. (my husband needs more meat) Great idea, thanks!
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0 users found this review helpful

Zucchini Cobbler

Reviewed: Sep. 2, 2008
We thought it tasted like apples! I took the advice of others and took out the seeds. Nobody had a clue!
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2 users found this review helpful

Zucchini Souffle with Monterey Jack Cheese

Reviewed: Sep. 2, 2008
I loved this recipe! So did my husband and kids! I had a huge zucchini, and was looking for something new. This was awsome! I think it would also be good with some hamburger meat or sausage with extra cheese melted over the top. mmm I can't wait to try it! Oh, it was also very easy to make.
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12 users found this review helpful

 
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