Maahiyum Recipe Reviews (Pg. 1) - (13886938)

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The Best Blondies

Reviewed: Jul. 16, 2011
I did not change the recipe at all, I've made these twice already because they are absolutely delicious. Fatty, but delicious. They bake better in a glass baking pan then metal one. I threw in some semi-sweet chocolate chips and covered the batter with sprinkles before baking and it was like tasting heaven. Thanks for a great recipe!
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4 users found this review helpful

Broiled Tilapia Parmesan

Reviewed: Nov. 25, 2010
Great recipe, easy to make, easy to bake, and tastes really good! Even after being reheated a few days later!
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1 user found this review helpful

Red Velvet Cupcakes

Reviewed: May 15, 2010
These turned out DeLicious! The cake texture was just wonderful; super fluffy, but dense enough to feel like you're eating something. And it had a buttery/creamy taste in it. The frosting was also amazing, though rather heavy, it tasted heavenly.
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