huskymom Recipe Reviews (Pg. 1) - Allrecipes.com (13884777)

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Wolf's Bourbon Chicken

Reviewed: May 2, 2011
i decided to bbq the chicken instead of cooking it in the oven. It came out full of flavor and delicous.
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10 users found this review helpful

Amazing Pork Tenderloin in the Slow Cooker

Reviewed: Apr. 26, 2011
Delicious and easy! I sent the recipe to a friend and her family raved about how good it was.
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2 users found this review helpful

Mexican Lasagna

Reviewed: Jun. 2, 2009
Usually the first time I make a recipe I stick to the original. But this time it seemed too simple so I decided to try this recipe using the advice of others. I added refried beans with chiles to the first layer and then went I also added black olives to the top layer before it went in the oven. The fresh lettuce and tomato was a great idea. Next time, I will add cream cheese to the bottom layer instead of refried beans. And I will add corn and black beans. Both my husband and I loved it and it will be in the rotation. Only 4 stars because I deviated from the original recipe.
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3 users found this review helpful

Chocolate Mint Dessert Brownies

Reviewed: May 19, 2009
My new favorite dessert! I only gave it four stars because I couldn't figure out how to get the chocolate to spread on top of the mint layer. I ended up having to mix them and making it look a little marbled. But other than that, they were awesome!
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0 users found this review helpful

Almost Caramel de Lite Bars

Reviewed: May 8, 2009
These were so super rich! I'm a sweet lover and could only handle a small bar. Make sure you have plenty of milk when serving these. I also want to stress that you have to make sure that these bars are cool before you cut them. Otherwise, you get a soupy mess which was still yummy, but presentation was lost. They looked so good and I got impatient.
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16 users found this review helpful

Dog Food Dip

Reviewed: Apr. 20, 2009
Really good dip! My only mistake was not listening to previous reviews. I served it with regular tortilla chips. The chips could not handle the thickness of the dip and kept breaking. I will try the fritos scoops for the next time.
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1 user found this review helpful

Sweet and Sour Meatballs III

Reviewed: Apr. 20, 2009
I was very surprised at how delicious these were. The ingredient list was sounds horrible, but the finished product is wonderful. They went really fast at the party and everyone went back for more.
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2 users found this review helpful

Party Pinwheels

Reviewed: Apr. 20, 2009
I liked them, but they weren't a huge hit at my party.
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0 users found this review helpful

PHILADELPHIA Tuscan Dip

Reviewed: Apr. 14, 2009
I thought this was very good. It was very easy and had a unique flavor. My only complaint was that it was very thick even after I added extra sour cream. Next time I will use this as a bagel spread instead of a dip.
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2 users found this review helpful

Bacon Cheddar Deviled Eggs

Reviewed: Apr. 14, 2009
The best darn deviled eggs I've ever eaten! I wish I had found this recipe sooner. I will be making this for all of my spring/summer get togethers. Everyone loved them and I wouldn't do anything different with this recipe.
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0 users found this review helpful

Banana Cranberry Muffins

Reviewed: Mar. 3, 2009
I liked them a lot and will make them again. My only complaint was that they are very unhealthy with all the sugar and shortening.
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2 users found this review helpful

Broccoli Fish Bake

Reviewed: Nov. 12, 2008
Very very good. I did follow other suggestions and added more broccoli. And because I love cheese, I added a full cup of cheddar. This is a keeper and i will be making it often.
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1 user found this review helpful

Apple Pumpkin Muffins

Reviewed: Oct. 27, 2008
Very good and very easy to make. I made them for my coworkers and they loved them. I will be making them again.
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0 users found this review helpful

Banana Chip Muffins

Reviewed: Sep. 23, 2008
The muffins were very yummy! Moist and chocolatey. I plan on making them over and over again.
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2 users found this review helpful

Oatmeal Chocolate Chip Muffins

Reviewed: Sep. 16, 2008
This is a great recipe for novice bakers like myself. They came out really delicious. I'm looking forward to trying everyone's suggestions on how to make them differently.
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1 user found this review helpful

 
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