shelden Profile - (13883820)

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Member Since: Sep. 2008
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Recipe Reviews 12 reviews
Eclair Cake
Thanks for sharing this recipe. I made it this morning, and I was skeptical that anything so simple could be worthwhile. I was very pleasantly surprised at how good it was. I used up a can of german chocolate frosting and used half sugar free pudding mix, since that was all I had on hand. The whole family enjoyed it. Thanks again.

0 users found this review helpful
Reviewed On: Aug. 9, 2014
Aussie Chicken
Thanks so much for this tasty recipe. I followed the recipe pretty closely, except for leaving out the season salt. We all enjoyed it; I will make this again, probably on a weekend when I have time to cook. I put the chicken in a gallon sized freezer bag and pounded it with a rolling pin--no messy cleanup.

0 users found this review helpful
Reviewed On: Jul. 1, 2012
Deviled Gelatin Eggs
So cute! I'm starting mine a few days ahead, so I can make several colors for Easter.

4 users found this review helpful
Reviewed On: Apr. 5, 2012

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