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Southern Apricot Chicken

Reviewed: Sep. 2, 2008
This dish was GREAT!! I used boneless, skinless chicken thighs and doubled the sauce. I thought it would be really sweet but it was just right! (and the sauce is good over rice too) :)
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Easy Garlic Broiled Chicken

Reviewed: Sep. 2, 2008
I just made this dish....and it got rave reviews. I baked it, then broiled it at the very end. I guess it's quite fattening with all that butter :-) But my husband and kids said it was "delicious", and I loved how garlicky it was, so I am glad I found it.
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