joanne Recipe Reviews (Pg. 1) - Allrecipes.com (13881878)

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Banana Cream Pie I

Reviewed: Sep. 4, 2011
This pie is amazing! From other reviews: I did not bake the pie. Used WHOLE milk, and made a nilla wafer crust, (1 1/2 cups crushed nilla wafers, and 6 T melted butter, bake 350 for 5 min) and lined the crust with the bananas. UNBELIEVABLE! Making it again today!
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Crystal's Chicken Saltimbocca

Reviewed: Apr. 10, 2011
Excellent recipe, but i also made a few changes. Used chicken cutlets and pounded them even thinner. Sprinkled each with kosher salt and garlic powder before laying ingredients I did use frozen chopped spinach ( its all I had on hand) Used toothpicks to hold closed then I sprinkled with italian breadcrumbs and browned them lightly in olive oil and garlic. then I set them aside in a corningware and made an awesome sauce with the pan drippings and chicken broth and MORE garlic ( we LOVE garlic) . added a drop of lemon juice and a little bit of white wine and some fresh chopped parsley. Added the sauce to the Corningware and sprinked with fresh grated cheese. cooked in the oven for 30 min. Basted a couple of times. Some of the cheese melted out, but it made the sauce even tastier! Not dry at all and my husband was raving. I froze 4 of them and some of the sauce to eat again next week. Definitely a keeper. Thanks Crystal!
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