auntpenny Recipe Reviews (Pg. 1) - Allrecipes.com (13881369)

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Soup in a Pumpkin

Reviewed: Oct. 22, 2011
If you like french onion soup you'll love this soup!
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Best Brownies

Reviewed: Apr. 6, 2009
My 12 year old daughter and her friend baked these on a rainy day. They turned out great. The glaze was a little strange, it was easily spread on warm brownies with the back of a metal serving spoon. The glaze complimented the brownies nicely! We'll make these again!
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1 user found this review helpful

Favorite Peanut Butter Cookies

Reviewed: Jan. 17, 2009
I made these for Christmas and my husband and daughter loved them! I added mini chocolate chips to have of the batch (yum) and I also used reduced fat peanut butter, since it is all that I keep on hand. I am baking another batch as I type this and they smell soooo good!!! Thanks for the great recipe!
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Shrimp Scampi Bake

Reviewed: Jan. 17, 2009
I've made this twice and we love it! The only change I made was to use about 1/2 teaspoon of Old Bay seasoning. Very good served over linguine.
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Scott Hibb's Amazing Whisky Grilled Baby Back Ribs

Reviewed: Jan. 17, 2009
I stayed true to the recipe and was not disappointed!!! It was wonderful! The sauce stuck to the ribs and was, tangy, spicy and sweet. This recipe is a keeper!!
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5 users found this review helpful

Easy Breaded Shrimp

Reviewed: Nov. 4, 2008
Very good!!! This is a breading that actually sticks to the shrimp without being to thick and heavy. Great on a Shrimp Po Boy sandwich!!! It's a keeper!!!
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3 users found this review helpful

Fresh Pear Cake

Reviewed: Nov. 4, 2008
Great way to use up all the pears from our farm!!! Very moist!! It's a keeper!!!
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3 users found this review helpful

Russian Mushroom and Potato Soup

Reviewed: Nov. 4, 2008
Very good!!! Really enjoyed the dill and the mushrooms. I liked using the chicken broth in place of all the traditional milk or cream, fewer calories and fat. It's a keeper!!!
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1 user found this review helpful

Italian Sausage Tortellini Soup

Reviewed: Nov. 4, 2008
Loved it!! Followed the recipe except for the zucchini (family doesn't really care for it) used fresh spinach instead!!! EXCELLENT!! THANKS!!!
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Great Chicken Salad

Reviewed: Nov. 1, 2008
I made this for a weekend getaway with 14 friends and family, it was gone in a day and a half and I used 2 WHOLE CHICKENS!!! They loved it on bread ,crackers, and plain.. A BIG HIT!!! THANKS!!!
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12 users found this review helpful

Spicy Shrimp and Grits

Reviewed: Nov. 1, 2008
In a word "AWESOME"!!! We live in SC, so we have tried many shrimp and grits dishes and this is one of our favorites!!! Leftovers weren't so great , but then there weren't many of them anyway!!!
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2 users found this review helpful

Spinach Tortellini Soup

Reviewed: Nov. 1, 2008
My girlfriends and I loved this one! I also cooked the tortellini separate ,added the julienne carrots, 2 cloves thinly sliced garlic, 5 thinly sliced mushrooms and about a 1/4 cup white wine to the broth. Sprinkled the top of each bowl with parmesan cheese and served with a crusty bread YUM!!!
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Apple Pie by Grandma Ople

Reviewed: Nov. 1, 2008
WOW!! Is this easy!! I've made it with the refrigerated crust as well as the frozen deep dish crust with a refrigerated crust on top for the lattice(donating to a cake walk, didn't want to give up my pie plates!) What a hit! My family says it's a keeper!!!
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Topsy-Turvy Apple Pie

Reviewed: Nov. 1, 2008
This is a great alternative to traditional apple pies! My family loved it and said it was a keeper!!! I've made it a few times and found real butter spreads more easily in the bottom of the pie plate than margarine.
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5 users found this review helpful

 
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