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zeeff23
 
Home Town: Grand Rapids, Michigan, USA
Member Since: Sep. 2008
Cooking Level: Beginning
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Mexican, Indian, Southern, Healthy, Kids, Quick & Easy
Hobbies: Gardening, Hiking/Camping, Walking, Photography, Reading Books, Wine Tasting
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Recipe Reviews 8 reviews
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Mushroom and Swiss Chicken
Make this all the time - perfect

7 users found this review helpful
Reviewed On: Jul. 21, 2010
Ham and Noodle Casserole
I didn't expect much, but this was an excellent meal. I made a couple of changes based on what I had in the house. I added 2 cups sliced mushrooms & 1/2 cup heavy cream and used cream of mushroom soup. I also eliminated the bread crumbs. Great base recipe

25 users found this review helpful
Reviewed On: Apr. 7, 2010
Penne with Spicy Vodka Tomato Cream Sauce
Best thing I've ever made. I used this recipes as a base. I actually had leftover ham to use. So, I just eliminated the oil and put the ham in to simmer with the other ingredients. I also used egg noodles (works better with a thick sauce ) and folded in a couple handfuls of babyspinach at the end (just tossed until wilted) Excellent

0 users found this review helpful
Reviewed On: Apr. 7, 2010
 
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