Cassidy Profile - (13880106)

cook's profile


Home Town: Phoenix, Arizona, USA
Living In: Hamburg, Germany
Member Since: Aug. 2008
Cooking Level: Intermediate
Cooking Interests: Middle Eastern, Mediterranean, Healthy, Vegetarian, Kids, Quick & Easy
Hobbies: Sewing, Reading Books, Music, Painting/Drawing
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About this Cook
an american in germany, trying to deal with a sudden lack of pepperjack cheese, bunches of fresh cilantro, pumpkin pie spice, and vanilla extract.
My favorite things to cook
soups, 20+ ingredient salads, frittatas, elegant fish dishes, grilled cheese, mexican food of any kind, and hummus.
My favorite family cooking traditions
homemade pasta sauce, pizza, and red beans & rice. :)
My cooking triumphs
preparing a 5-course meal for my close friends & myself.
My cooking tragedies
the many grilled cheeses I have ruined (I'm really bad at flipping them).
Recipe Reviews 24 reviews
Black Bean and Salsa Soup
quick, easy, and delicious enough depending on the salsa you use.

1 user found this review helpful
Reviewed On: Apr. 30, 2014
California Salad Bowl
i don't really write reviews anymore, but i had to write one here because this salad is genuinely one of my favorite recipes ever. i've been making it for years now. the dressing is incredibly tasty, & i love the combination of fresh, creamy, and spicy flavors, along with the crunch from the tortilla chips. the only change i make is to use black rather than green olives.

0 users found this review helpful
Reviewed On: Apr. 30, 2014
Feta Eggs
this recipe is SUCH a keeper. I don't know that I'll make scrambled eggs any other way now. only change was to omit salt (the feta's got it covered!) and add some dried herbs de provence. YUM.

2 users found this review helpful
Reviewed On: Jun. 4, 2010

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