Prudence Moe Recipe Reviews (Pg. 1) - Allrecipes.com (13878403)

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Honey Oatmeal Bread II

Reviewed: Apr. 18, 2014
I've tried this recipe twice, the second time with better results. I added 1/2 to 1/3c extra oatmeal and 1-1/4c extra flour. This recipe is really forgiving. As long as you let it rise, you're good to go. I found that my dough rose pretty slow. It's a delicious bread!
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Carrot Cake III

Reviewed: May 27, 2013
it may have been personal mistake, but mine overflowed and came out tasting like baking soda. so sad. other than that, it was an average recipe. i will have to try the other ones with pineapple. i like more texture in my carrot cake.
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Hot Pepper Mustard

Reviewed: Nov. 24, 2010
I absolute love this spread! i had this in ohio with some family friends and i have not forgotten about it since. i am so glad i found this recipie on this website. i'm ecstatic!!
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