Paula Recipe Reviews (Pg. 5) - Allrecipes.com (13877468)

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Paula

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Honey-Garlic Slow Cooker Chicken Thighs

Reviewed: Feb. 17, 2014
Easy to make and uses pantry staples. Always a very good thing! I doubled the chicken thighs (but not the rest of the ingredients) and put half in the freezer for a quick meal when I need it.
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50 users found this review helpful

Slow Cooker Ham and Scalloped Potatoes

Reviewed: Feb. 14, 2014
This actually tasted good, but the visual appeal was extremely lacking because the sauce separated.
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0 users found this review helpful

Cheesy Stuffed Shells

Reviewed: Feb. 14, 2014
Delicious recipe! I found I had way too many shells, though, yet the box I bought was only 12 oz. Wondering if I filled the shells too full. At any rate, a delicious dish which I will definitely make again.
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Apple Pie by Grandma Ople

Reviewed: Jan. 31, 2014
My husband has been begging for an apple pie for a month. I finally had time to make one today and chose the #1 apple pie recipe on this site. It didn't disappoint him at all! The man who rarely gives recipes 5 stars gives Grandma Ople a high five with the stars to match.
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3 users found this review helpful
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Slow Cooker Salsa Chicken

Reviewed: Jan. 31, 2014
This is a keeper for sure! Easy, delicious, and filling. Used salsa style fire roasted diced tomatoes instead of the Rotel because it's what I had. Used it tonight as a filling for tacos. Thinking about using the leftovers in soup of some kind. The husband who rarely rates any recipe high gave this one 5 stars! He thought it was better in a hard corn tortilla as opposed to a soft one.
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16 users found this review helpful
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Healthier Potato and Cauliflower Soup

Reviewed: Jan. 31, 2014
I followed the recipe exactly. It seemed thick enough to me after blending it, but I followed the cook's note and continued cooking for another 30 minutes. The cauliflower taste was not as strong after cooking it the extra time. Next time I make this, I will decrease the white pepper for my own preference to 1/2 teaspoon and then add more if needed. I love that this soup has only 58 calories per serving!
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3 users found this review helpful
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Crawford Berry Smoothie

Reviewed: Jan. 31, 2014
Such a delicious, fresh-tasting smoothie! I used frozen berries, almond milk instead of the soy, and 1 packet of Truvia instead of the agave. Next time, I will use a frozen banana, too, to make it slushier.
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1 user found this review helpful
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Low-Carb Chocolate Peanut Butter Smoothie

Reviewed: Jan. 30, 2014
Oh. My. Goodness. This is my new favorite smoothie. I made half the recipe for a single serving.
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1 user found this review helpful
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Sarah's Rice Pilaf

Reviewed: Jan. 30, 2014
I couldn't believe this orzo and rice combination was as flavorful as it was with just butter, onion, garlic, and a can of chicken broth. I followed the recipe exactly. It was the perfect accompaniment for salmon.
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2 users found this review helpful
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Strawberry Blueberry Smoothies

Reviewed: Jan. 30, 2014
I love smoothies, and this one is no exception. I used nonfat black cherry greek yogurt because it's what I had as well as flax seed instead of the oil. Delicious way to start the day!
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4 users found this review helpful
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Quick Banana Milkshake (Ice Cream Free)

Reviewed: Jan. 24, 2014
I love recipes like this because I can adapt them so easily. I used almond milk, a frozen banana with no added ice, and Truvia instead of sugar. A quick low-cal pick-me-up snack for the afternoon.
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1 user found this review helpful
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Baked Teriyaki Chicken

Reviewed: Jan. 22, 2014
Delicious and easy chicken recipe! I subbed boneless chicken thighs, light soy sauce, and white vinegar. Then I cooked it for 30 minutes at 350 degrees. Great served over brown rice with a side of green beans.
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1 user found this review helpful
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Best Brownies

Reviewed: Jan. 18, 2014
Extremely fudgy, dark chocolate brownies. The only problem was the icing. It was crumbles and wouldn't spread on the warm brownies. So off it came. I added just enough milk to make it spreading consistency, put it back on top, and spread. Turned out just fine.
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2 users found this review helpful
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Fried Cabbage with Bacon, Onion, and Garlic

Reviewed: Jan. 16, 2014
This is such a typical Southern side dish (or used to be), but I'm afraid I've lost my taste for grease. I knew that the directions didn't call for draining the grease, so I'm not going to knock off stars for something I don't care for anymore. (To think, we used to cook all vegetables in bacon grease!) It did have a good flavor otherwise. Since I am salt sensitive, I added salt to my tasting. I might cook this again, but play with draining the grease and adding just a little chicken broth or water to wilt the cabbage.
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Banana Sour Cream Bread

Reviewed: Jan. 10, 2014
A delicious banana bread recipe. Very sweet though. Just know that before you make it. Personally, I will decrease the sugar a little bit next time. It also makes a lot! I ended up making 6 muffins, 9 mini loaves, and one regular 9 x 5 loaf.
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1 user found this review helpful
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Tomato Soup I

Reviewed: Jan. 10, 2014
I love this soup with a few tweaks for personal taste. I used diced tomatoes with basil, garlic, and oregano. Oh, the flavor the spices gave to this soup was marvelous! I added only 1/2 the sugar called for because of personal preference and might could use even less. Since I cut the recipe in half, I simmered the tomatoes for only 30 minutes. At the end of that time, I used my immersion blender but did not blend the mixture smooth. I then heated the cream in the microwave and added it very slowly while whisking into the tomato mixture. The half recipe called for 1 cup cream, but I had only 3/4 cup which was plenty. I can't believe this will serve 8-12 people. I cut the recipe in half and could have eaten all of it!
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1 user found this review helpful
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Oven Roasted Parmesan Potatoes

Reviewed: Jan. 9, 2014
Loved these potatoes! I only had russets, so I sliced them uniformly and followed directions. I admit that I did add more parmesan to the tops of the potatoes but only because my parmesan was frozen and didn't stick very well. These are actually crispy on the outside. I will definitely make these again, bellepepper!
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Cowgirl Stew

Reviewed: Jan. 4, 2014
This makes a lot, so be aware of that when you make it. This soup is good but needs additional seasoning, which would probably be different for every family. It is somewhat similar to Taco Soup if additional seasoning were added.
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3 users found this review helpful

Knorr Spinach Dip

Reviewed: Dec. 27, 2013
A family favorite for 3 generations!
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Texas Caviar I

Reviewed: Dec. 27, 2013
Such a fresh tasting dip and one that feels healthy. I used a combo of red and green peppers, omitted one of the jalapenos, and omitted the cilantro because no one in my family except for me likes it.
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1 user found this review helpful

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