Chuck Recipe Reviews (Pg. 1) - Allrecipes.com (13877276)

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Rempel Family Meatloaf

Reviewed: Nov. 14, 2008
Excellent ! I doubled this recipe and instead of 3 punds of beef I did one pound each of beef, veal and pork. WOW ! great flavor. I also topped it off with cheese on one of the pans to see what would happened, was good. Great comfort food recipe.
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Lazy Golumbkis

Reviewed: Nov. 9, 2008
This recipe came off with no problems, however, I did not care for the taste of it. Followed the directions to the step, rice was perfect, shredded the cabbage, did not make any alterations what so ever. The flavor was too far out there for me. I have polish relatives and am very familar and know what it is suspose to taste like. I think everyone should try it as we all have different tastes. Good Luck.
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Banana Nut Frosting

Reviewed: Nov. 3, 2008
Incredible recipe for frosting, I used this for a banana cake and was yummy ! This would also be good on a German chocolate cake and even for bars. so good, thanks for a great frosting, definitely a keeper !
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Slow Cooker Beef Stroganoff I

Reviewed: Nov. 3, 2008
Super easy ! I doubled to have left overs for lunches tomorrow. Great flavor but I added a hand full of mushrooms I had left over from something else, it put a twist on this already awesome recipe.
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Banana Cake VI

Reviewed: Nov. 3, 2008
I made this yesterday and ended up pulling my upper lip over my forehead, it is incredible. Follow the directions and it will come out awesome ! I replaced the frosting with a banana , nut, coconut frosting instead and it is over the top wonderful ! I enden up leaving it in the over a little longer as ovens vary and waited until it was totally set up. I will bring this to work tomorrow , AWESOME
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Slow Cooker Lentils and Sausage

Reviewed: Nov. 3, 2008
Wonderful and CHEAP ! What a great recipe, I added garlic and more veggies and some tomatoe sauce and turned out great.
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Quick Biscuits

Reviewed: Sep. 22, 2008
These were really easy to make, first time I ever made biscuits and they turned out really good. Nothing beats moms though. I added a slice of butter to each before baking and it made them more tasty. These are perfect with sausage gravy and would be good with fried chicken too !
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Baked Pork Chops I

Reviewed: Sep. 15, 2008
Very easy . I added fresh mushrooms to the "left overs" in the pan after frying the pork chops in olive oil. The mushrooms added more texture and flavor . I suggest "beefing up" the breading which also adds more flavor to the chops. If you want left overts make sure to double the gravy, I tripled. Thanks for a great recipe !
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Sausage Gravy III

Reviewed: Sep. 15, 2008
This was really good and very easy to make, almost as good as moms.
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Quick Quiche

Reviewed: Aug. 25, 2008
Awesome recipe ! Very Very easy to throw together at a moments notice. I added some shredded hashbrowns to this and was very very good.
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