stacy32670 Recipe Reviews (Pg. 1) - Allrecipes.com (13877065)

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Classic Texas Caviar

Reviewed: Jun. 6, 2009
I followed this recipe to the "T"... It was awsome. No changes needed. I made this for a dinner party and EVERYONE loved it, even the picky kids and hubby.
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17 users found this review helpful

Sugar Free Sour Cream Linzer Cookies

Reviewed: Dec. 24, 2008
These turned out good. I didnt want to fuss so instead of rolling them out I just rolled the dough into a log and sliced them into wafers. I didnt even stuff with preserves. We ate them as-is. Very tasty. Just like an almond butter cookie.
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13 users found this review helpful

Pork Chops German Style

Reviewed: Dec. 28, 2008
This turned out really good. I didnt have canned soup so I made Chicken and Rice soup from scratch, I made enough for the pork chops and then for leftover soup for the next day.
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12 users found this review helpful

Awesome Sausage, Apple and Cranberry Stuffing

Reviewed: Nov. 20, 2008
This will be the 4th year of using this recipe. It is the most delicious recipe for stuffing. I follow it exactly and it is wonderful.
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11 users found this review helpful

Date Drop Cookies I

Reviewed: Mar. 1, 2009
I had some leftover dates from Christmas that I needed to use so I tried this recipe. These turned out so tender and delicious. The kids ate them right up. This recipe is a keeper.
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8 users found this review helpful

Roasted Pork Shoulder with Pomegranate Sauce

Reviewed: Feb. 28, 2009
This was pretty good. I think it was the way I cooked it that left it lacking. I cooked it in my crock pot and I used Pomegranate juice cocktail. I should have used straight Pomegranate juice, maybe it would have tasted better. I will try this again to see if I have more success.
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7 users found this review helpful
Photo by stacy32670

Taiwanese Fried Tofu

Reviewed: Feb. 10, 2009
I used regular firm tofu since its what I had on hand. I also used just enough of the sauce to turn the tofu medium brown and that way is wasnt salty. This was really tasty, Ill make this again.
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7 users found this review helpful

Wonderful Short Ribs

Reviewed: Jun. 12, 2009
These turned out really good. I browned them and put everything in the slow cooker.
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6 users found this review helpful
Photo by stacy32670

Mom's Buttermilk Biscuits

Reviewed: Apr. 12, 2009
I had no problems with this recipe turning out.( I submitted my photo). Im from the south as are many people and the one thing I know about biscuits is that you must not over work your dough. As soon as it comes together you knead a few times then press it out (I use my hands) and do not cut your dough with a twisting motion because it will seal your cut side shut, cut straight down and tap the biscuit out of your cutter and use flour in between each and every cut. The only changes I made was to use 1/2 butter and 1/2 shortening and 1/2 t. for the baking powder and soda.
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6 users found this review helpful

Apricot Pork Chops

Reviewed: Jan. 22, 2009
This turned out really good. I doubled the recipe making 12 chops. I also took the advise and added 1 chopped onion and 1 sliced bell pepper. I also seasoned the chops with salt and pepper and garlic powder then I browned them in a skillet and tossed everything into my slow cooker for 4 hours. Very tastey and tender, they fell apart.
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6 users found this review helpful
Photo by stacy32670

Fennel Soda Bread

Reviewed: Apr. 11, 2009
This was sooo good. The kids didnt like it but hubby and myself thinks its wonderful. So moist and full of flavor. Its similar to a succulent cornbread. Awsome!
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5 users found this review helpful

Rye Biscuits

Reviewed: Feb. 28, 2009
These were a very tastey treat with our dinner. They tasted just like rye bread which I just adore. So easy to make, I will make these again.
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5 users found this review helpful

Classic Peanut Butter Cookies

Reviewed: Mar. 7, 2009
These were right on the money. When I added the Peanut Butter I added a little extra to use up my jar, maybe 1/2 a cup more. These were moist and fluffly. My husband loves them. This recipe is a 5 star recipe.
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4 users found this review helpful

Yummy Quiche

Reviewed: Feb. 19, 2010
I made this recipe using PAMMY's changes (less milk 1/2 c vs 1 1/2c) I added a few extra things because I had them on hand... I used 2 deep dish store bought crusts, I added 1 1/2 cubed and boiled russet potatoes, and I added a little cubed ham. This turned out marvelous.
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3 users found this review helpful

Finnish Flat Bread

Reviewed: Sep. 27, 2009
This was really good. I wanted something quick and easy to add to our steak dinner at the last minute and this worked well. It was like a big, soft and fluffy biscuit. The leftovers will be great for breakfast with some butter and jam. Yum.
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3 users found this review helpful

Southwest Chicken and Pasta

Reviewed: Jun. 6, 2009
wow... I was running late making hubby lunch for work so I pulled this recipe up and had it fixed in no time... Hubby loved it and so did the kids. I doubled the sauce because we like lots and I used whole wheat Penne pasta because its what I had on hand. Very good and easy to fix.
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3 users found this review helpful

Enchilada Casserole III

Reviewed: May 13, 2009
this turned out very good. I made spanish rice and placed in bottom of a 9x13 then followed this recipe layering on top of the rice. It made a huge 1 dish dinner that everyone gobbled up.
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3 users found this review helpful

Soft Chocolate Chip Cookies II

Reviewed: Dec. 31, 2009
I will only use this recipe from now on. I was tired of flat crunchy cookies. Now we have soft chewy ones. This is the best. I follow it to a "T" and it never fails.
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2 users found this review helpful

Sweet and Sour Sauce II

Reviewed: Jul. 13, 2009
This was awsome. I added green pepper, onion and carrots to the sauce while it was cooking, I also was going to add a can of pineapple chunks at the end so I poured the juice into the sauce at this time.then I added the cornstarch and pineapple chunks after the veggies were cooked al dente. I followed a few reviews by using 1/2 brown sugar and 1/2 white sugar. I used 1/2 cider vinegar and 1/2 white vinegar.
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2 users found this review helpful

Quick Black Forest Cake

Reviewed: Jun. 6, 2009
Wow, this was easy and delicious. My kids mowed this down before I knew it. The description fits.... easy, delicious, and moist.
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2 users found this review helpful

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