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Cinnamon Pinwheels

Reviewed: Oct. 31, 2008
Tasted fine and they did work out alright but a lot of work. Did like the glaze on top - I will use that again but don't think I will spend the time to make these again.
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Ciabatta Bread

Reviewed: Sep. 28, 2008
So yumm! Yes a bit sticky, but with some flour on the board and my hands it was not a problem. Both loaves rose beautifully and had lots of even holes throughout. It was so good that my trial slice turned into half the loaf! Will be making this again, although next time will reduce the temp and cook for a bit longer as the loaves browned very quickly.
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