DeliTechie Recipe Reviews (Pg. 1) - Allrecipes.com (13871786)

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Zucchini for Lunch

Reviewed: Jul. 23, 2010
I didnt find this to be ugly looking at all, in fact I thought it was very pretty looking. I didn't however care for the taste. The favors didn't really blend or go together much, and I found it to be a bit bland, even with the addition of some garlic & black pepper. Not a waste of my ingredients or time, but nothing some craving to have again either.
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4 users found this review helpful

Whole Wheat and Honey Pizza Dough

Reviewed: Jul. 6, 2010
I found this dough very dry and hard to work with, even after adding a bit of olive oil to it. When cooked, this reminded me more of bread, than of a pizza dough. Was something different to try, but not something I'll try again.
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Aloha Chicken

Reviewed: May 30, 2010
This was ok, but since I'm not dying to make it again, I don't think this will be joining our normal dinners. Nothing mind blowing about it, but still okay as a try for tonight.
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7 users found this review helpful

Creamy PHILADELPHIA® Pasta Primavera

Reviewed: May 15, 2010
We didn't care for this at all. I found the red pepper to be very overpowering, and the sauce never really thickened. I followed the recipe. Won't be making again.
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Stef's Super Cheesy Garlic Bread

Reviewed: Apr. 17, 2010
We really didn't like the mayo in this.... gave an odd tangy taste to it, and took away from the garlic and cheese. Won't make again.
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1 user found this review helpful

Winter Chicken Bake

Reviewed: Feb. 23, 2010
This wasn't at all what I was hoping for. The potatoes got all mushy, and the cranberries dry. The chicken didn't get any flavor from any of the other ingredients. Overall, I wasn't impressed, and the hubby asked for something else for dinner.
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Cumin Chicken With Apples

Reviewed: Jan. 15, 2010
Recipe didn't state if you peel the apples or not, so I didn't. Left out the mushrooms, but otherwise made as written. Neither my husband, or myself liked this one. You ended up with a mush over unflavored chicken. Peeling the apples might have helped, but I'm not going to try again to find out.
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Bow Ties with Sausage, Tomatoes and Cream

Reviewed: Jan. 3, 2010
I thought this was pretty good. Made as written. However the hubby really didn't like it, so I guess this won't be joining our regular rotation. His biggest complaint was that the flavors didn't really blend together, just tasted like sausage and pasta. I thought it was a nice change from our usual flavors, but oh well.
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Hearty Mince

Reviewed: Dec. 31, 2009
The only ones in my house that liked this were the dogs. I found it to be very bland, even after adding some garlic to try and kick up some flavor. For all the comments about Hamburger Helper, I would prefer the box stuff to this. I did however find that the noodles came out perfectly cooked, and had wonderful texture to them. Just too bland of a dish for our liking. I won't be making this again.
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1 user found this review helpful

I Love My Pear Salad

Reviewed: Dec. 25, 2009
My family has also been making this for years, although without the nuts, and we've always called it "Green Monster", making it with the lime jello, of course. Our biggest trick, is to put the cream cheese and pears in the blender, and mix them there, then add the jello, blend again, and finally fold in the cool whip. That way you get a really nice smooth texture.
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5 users found this review helpful

Tacos in Pasta Shells

Reviewed: Dec. 7, 2009
Really liked this for something different. Will def. add to the dinner rotation. Only change might be more chili powder/taco seasonings. Forgot to add the chips, but didn't really miss them.
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White Cheese Chicken Lasagna

Reviewed: Dec. 6, 2009
I was really looking forward to trying this dish... but found it to be very bland. Won't be making again
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Slow Cooker Cranberry Roast

Reviewed: Nov. 23, 2009
I really didn't care for this, and neither did the hubby. We're both fans of cranberry sauce, but this was too much! All I could taste was the cranberry. In the words of my hubby "This would be great if you don't want to taste the meat!" I will say that it looked beautiful and the gravy had a loverly texture... too bad we didn't care for the flavor.
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3 users found this review helpful

Peanut Butter Chicken

Reviewed: Jul. 18, 2009
I left out the mushrooms, since the hubby doesn't like them, but otherwise followed the recipe. But neither of us liked this at all, and we're both HUGE Peanut butter fans. The tomatoes just don't work well with the PB in our opinions.
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White Chocolate Raspberry Cheesecake

Reviewed: Jun. 9, 2009
The hubby wanted to give this a 6 star rating!! Said it was better than his mom's cheesecake!!! Made it for my cousins birthday party, and it was loved by everyone. Will def. be trying different combos with this for years to come!!!!!!
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Apple Walnut Salad

Reviewed: Jun. 9, 2009
Really yummy!!
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1 user found this review helpful

Supreme Strawberry Topping

Reviewed: Jun. 9, 2009
Great on cheesecake! Simple, and a great way to use up those slightly turned berries!!
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Honey Mustard Grilled Chicken

Reviewed: Jun. 9, 2009
Too vinegary for my taste. Will stick to the Wegmans brand marinade.
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1 user found this review helpful

Rhubarb Strawberry Crunch

Reviewed: Jun. 9, 2009
I also found this to be mushy. Tasted alright with ice cream, but not something I will go out of my way to make. Would prob try making a pie next time instead.
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Grilled Tri-Tip with Oregon Herb Rub

Reviewed: May 31, 2009
I was a bit nervous when I first mixed up the spices, as I didn't really care for the smell. But after cooking on the grill, this came out much better than I thought. A bit salty for my taste, so I might follow the suggestions of others and add some brown sugar when making again. Overall, a nice change from slapping BBQ sauce on.
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Displaying results 1-20 (of 41) reviews
 
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