Clutter Profile - (13869357)

cook's profile


Home Town:
Living In: Lancaster, South Carolina, USA
Member Since: Sep. 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Southern, Healthy, Vegetarian, Kids, Quick & Easy
Hobbies: Gardening, Photography, Reading Books, Music
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About this Cook
Work part time as a personal trainer. Homeschool my kids. Novelist.
My favorite things to cook
Banana Pancakes, chicken dishes, muffins and quick breads, use local produce
My favorite family cooking traditions
Trying to incorporate my family's various ethnic backgrounds into meals.
My cooking triumphs
Especially good turkey chilli, sweet potato/butternut squash soup, breads.
My cooking tragedies
Almost anything if I'm in a hurry.
Recipe Reviews 15 reviews
How to Make Vanilla Ice Cream
I give it five stars, though I make one really major change. I don't have the patience to wait overnight! You can use one can of sweetened condensed milk that's been chilled and you don't have to wait at all! Put any flavor in it you want. My personal favorite is lemon.

19 users found this review helpful
Reviewed On: Sep. 23, 2013
Shrimp Linguine
I'm from SC and I know my shrimp. This recipe was Myrtle Beach restaurant good. The photo doesn't do the colors of this rich beautiful dish justice. The only adjustment I made was to leave out the pine nuts because last time I ate them, they left a bitter taste in my mouth for days on end. Thanks, Jessica! Will be making this one again!

5 users found this review helpful
Reviewed On: Apr. 21, 2011
Blueberry Buckle
It was OK. A little overly moist maybe. I think this is because it's actually more of a muffin batter than a bread batter. It was still really good.

0 users found this review helpful
Reviewed On: Aug. 28, 2009

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